Global aquaculture development increased rapidly in recent years, and the sector has
become one of the fastest‐growing industries in the animal‐derived food production system …

Aquaculture growth will unavoidably involve the implementation of innovative and
sustainable production strategies, being functional feeds among the most promising ones. A …

Various emerging and re‐emerging diseases, such as streptococcosis, tilapia lake virus
disease and infectious spleen and kidney necrosis virus disease, have had a significant …

The aquaculture industry's rapid growth to meet commercial demand can trigger an outbreak
of infectious diseases due to high-density farming. Antibiotic overuse and misuse in fish …

Fish, including hybrid species, are essential components of aquaculture, and the gut
microbiome plays a vital role in fish growth, behavior, digestion, and immune health. The gut …

The global production of aquaculture has grown rapidly and is dominated by China,
Vietnam, and other East Asian countries. The use of antibiotics is widespread in the …

Simple Summary Streptococcosis is an economical important bacterial disease that can
seriously cause huge losses in the global aquaculture sector. In recent years studies have …

Streptococcosis has been emerged as major threat for mass mortality of cultured tilapia in
Bangladesh. Present study aimed to investigate the effects of probiotic bacteria …

The present study investigated the protective effects of dietary Allium cepa against
Saprolegnia parasitica infections and the amelioration of cadmium-induced …

This study investigates the effects of microencapsulated garlic (Allium sativum) extract (G) on
growth, immune response, and antioxidant status of rainbow trout juveniles. A total of 300 …