Crop productivity is affected by environmental and genetic factors. Microbes that are
beneficial to plants are used to enhance the crop yield and are alternatives to chemical …

Biofertilizers are the substances containing variety of microbes having the capacity to
enhance plant nutrient uptake by colonizing the rhizosphere and make the nutrients easily …

Simple Summary Plant–microorganism associations date back more than 400 million years.
Plants host microorganisms that establish many different relationships with them, some …

Legal Cannabis production is now experiencing growing consumer demand due to
changing legislation around the world. However, because of heavy restrictions on cannabis …

Mountain soils are challenging environments for all kinds of living things, including plants
and microorganisms. Many cold-adapted microorganisms colonizing these extreme soils …

Fermenting agricultural biomass, such as rice straw (RS), to methane is a promising solution
to an ongoing waste problem. However, the biomass must first be pretreated to break down …

The present study discusses the genomic analysis of Bacillus sp. ISTL8 along with the
production of EPS (Extracellular polymeric substances) using carbofuran, a toxic carbamate …

Fungal pathogens are one of the most important agents affecting crop production and food
safety, and agrochemical application is one of the main approaches to reduce …

Aims To investigate the effects of the endophyte Bacillus subtilis ALB629 on the growth of
cacao seedlings at early developmental stage and to evaluate its antimicrobial properties …

L-glutaminase from bacterial sources has been proven to be effective and economical
agents in cancer therapy, food industry and high-value chemicals like threonine. In the …