[HTML][HTML] Acid-hydrolyzed phenolic extract of parsley (Petroselinum crispum L.) leaves inhibits lipid oxidation in soybean oil-in-water emulsions
The antioxidant activity of the natural phenolic extracts is limited in particular food systems
due to the existence of phenolic compounds in glycoside form. Acid hydrolysis post …
due to the existence of phenolic compounds in glycoside form. Acid hydrolysis post …
Decrease of cholesterol content in cereal products containing animal-based components
The daily intake of excessive cholesterol plays an important role in the incidence of
cardiovascular diseases (CVD), while the main contributors are foods of animal origin …
cardiovascular diseases (CVD), while the main contributors are foods of animal origin …
[PDF][PDF] Antiatherogenic and Antiobesity Effects of Aqueous Stem Bark Extract of Grewia mollis Juss (Malvaceae).
Grewia mollis Juss (Malvaceae) commonly described as “Dargaza” is a shrub, popularly
used in folk medicine to treat obesity, diarrhoea and to ease childbirth. However, there are …
used in folk medicine to treat obesity, diarrhoea and to ease childbirth. However, there are …