Purpose Meat avoidance has long been thought to be related to eating psychopathology;
however, research does not necessarily support this notion. Furthermore, commonly used …

Vegetarian diets have gained in popularity worldwide and therefore an increasing number of
children may be exposed to the resulting nutritional consequences. Among them, the risk of …

Background: Eating disorders (EDs) are an ever-growing problem, seen most commonly
among young women. People with EDs are particularly predisposed to restrictive eating …

Background: This study assessed the possible dependencies between nutritional habits and
body composition among subjects with different dietary habits. Materials: A total of 196 …

Importance It remains controversial whether adhering to a vegan diet may be associated
with a higher prevalence of disordered eating. Also, main food choice motives and their …

Taste perception plays an undisputed role in food choice, preference, and intake. Recent
literature suggests that individual diet and taste sensitivity may have a reciprocal …

The purpose of this study was to investigate influences, motives and adherence factors
explaining why men choose and adhere to a meatless (vegan, vegetarian or pescetarian) …

While the diets of most people include meat, millions of individuals follow a meat-free diet.
But why do people eat what they eat? Here we explored differences and commonalities in …

The vegetarian diet is becoming increasingly popular among the general population and
has been accompanied by an increasing number of publications in the last twenty years …

This study investigated the relationship between Millennials' attitudes towards drinking craft
beer and food choice factors grounding the Food Choice Questionnaire (FCQ) to explore …