Epidemiology and natural history of nonalcoholic fatty liver disease
SK Satapathy, AJ Sanyal - Seminars in liver disease, 2015 - thieme-connect.com
The epidemic of obesity has resulted in a parallel incremental burden of nonalcoholic fatty
liver disease (NAFLD) worldwide. Nonalcoholic fatty liver disease includes a spectrum of …
liver disease (NAFLD) worldwide. Nonalcoholic fatty liver disease includes a spectrum of …
[PDF][PDF] Association of alcohol consumption with selected cardiovascular disease outcomes: a systematic review and meta-analysis
Objective To conduct a comprehensive systematic review and meta-analysis of studies
assessing the effect of alcohol consumption on multiple cardiovascular outcomes. Design …
assessing the effect of alcohol consumption on multiple cardiovascular outcomes. Design …
Antioxidant supplements for prevention of mortality in healthy participants and patients with various diseases
G Bjelakovic, D Nikolova, LL Gluud… - Cochrane database …, 2012 - cochranelibrary.com
Antioxidant supplements for prevention of mortality in healthy participants and patients with
various diseases - Bjelakovic, G - 2012 | Cochrane Library Skip to Content Cookies Our site …
various diseases - Bjelakovic, G - 2012 | Cochrane Library Skip to Content Cookies Our site …
Alcohol dosing and total mortality in men and women: an updated meta-analysis of 34 prospective studies
A Di Castelnuovo, S Costanzo… - Archives of internal …, 2006 - jamanetwork.com
Background Moderate consumption of alcohol is inversely related with coronary disease, but
its association with mortality is controversial. We performed a meta-analysis of prospective …
its association with mortality is controversial. We performed a meta-analysis of prospective …
Alcohol consumption and risk of stroke: a meta-analysis
K Reynolds, B Lewis, JDL Nolen, GL Kinney, B Sathya… - Jama, 2003 - jamanetwork.com
Context Observational studies suggest that heavy alcohol consumption may increase the
risk of stroke while moderate consumption may decrease the risk. Objective To examine the …
risk of stroke while moderate consumption may decrease the risk. Objective To examine the …
[HTML][HTML] Non-alcoholic fatty liver disease: what the clinician needs to know
MV Machado, H Cortez-Pinto - World journal of gastroenterology …, 2014 - ncbi.nlm.nih.gov
Non-alcoholic fatty liver disease (NAFLD) is the most frequent cause of liver disease in the
Western world. Furthermore, it is increasing worldwide, paralleling the obesity pandemic …
Western world. Furthermore, it is increasing worldwide, paralleling the obesity pandemic …
The impact of inflammation on cognitive function in older adults: implications for healthcare practice and research
Accumulating evidence suggests that levels of inflammation, an immune response, increase
with age throughout the body and the brain. The effects of inflammation on the brain, both …
with age throughout the body and the brain. The effects of inflammation on the brain, both …
High-sensitivity C-reactive protein: clinical importance
SS Bassuk, N Rifai, PM Ridker - Current problems in cardiology, 2004 - Elsevier
High-sensitivity C-reactive protein (hsCRP) is a marker of inflammation that predicts incident
myocardial infarction, stroke, peripheral arterial disease, and sudden cardiac death among …
myocardial infarction, stroke, peripheral arterial disease, and sudden cardiac death among …
[HTML][HTML] Association of alcohol consumption with morbidity and mortality in patients with cardiovascular disease: original data and meta-analysis of 48,423 men and …
Background Light-to-moderate alcohol consumption has been reported to be cardio-
protective among apparently healthy individuals; however, it is unclear whether this …
protective among apparently healthy individuals; however, it is unclear whether this …
Metabolic methanol: molecular pathways and physiological roles
YL Dorokhov, AV Shindyapina… - Physiological …, 2015 - journals.physiology.org
Methanol has been historically considered an exogenous product that leads only to
pathological changes in the human body when consumed. However, in normal, healthy …
pathological changes in the human body when consumed. However, in normal, healthy …