Prevention of diabetes through the diet has recently received an increasing interest, and
polyphenolic compounds, such as flavanols, have become important potential …

Scope This study evaluated the capacity of dietary catechin (C), quercetin (Q), and the
combination of both (CQ), to attenuate adipose inflammation triggered by high fructose (HFr) …

Numerous observational and intervention-based human studies support the notion of a
beneficial role for dietary flavonoids in human health. Despite these studies, it is not yet …

Skeletal muscle insulin resistance (SMIR) plays an important role in the pathogenesis of
type 2 diabetes. Dihydromyricetin (DHM), a natural flavonoid, exerts various bioactivities …

This study was aimed at investigating the chemical composition (proximate, minerals, fatty
acids and phenolic compounds) and the in vitro (antimicrobial, radical scavenging, anti …

The Mediterranean diet (MD) emerged as a healthy food regimen long before it could be
recognised which nutrients or foods were responsible for its observed benefits, and it was …

The incidence of type 2 diabetes mellitus (T2DM) has reached near-epidemic proportions in
the Western world with other parts of the world following close behind. Glycemic control is …

Consistent evidence from both experimental and human studies indicates that Type 2
diabetes mellitus (T2DM) is a complex disease resulting from the interaction of genetic …

The present study is to investigate the possible hypoglycemic and hypolipidemic effects of
neohesperidin (NHP) derived from Citrus aurantium L. in vivo. KK-Ay mice were used as the …

Absolute methanol extract leaf of Costus afer was comprehensively investigated for free
radical scavenging activities and antioxidant activities using battery of testing: 1, 1-diphenyl …