[HTML][HTML] Small molecule metabolites: discovery of biomarkers and therapeutic targets

S Qiu, Y Cai, H Yao, C Lin, Y Xie, S Tang… - Signal Transduction and …, 2023 - nature.com
Metabolic abnormalities lead to the dysfunction of metabolic pathways and metabolite
accumulation or deficiency which is well-recognized hallmarks of diseases. Metabolite …

[HTML][HTML] About functional foods: The probiotics and prebiotics state of art

A Ballini, IA Charitos, S Cantore, S Topi, L Bottalico… - Antibiotics, 2023 - mdpi.com
Poor diet, obesity and a sedentary lifestyle have a significant impact on natural microbiota
disorders; specifically, the intestinal one. This in turn can lead to a multitude of organ …

[HTML][HTML] Pharmacological and Antioxidant Activities of Rhus coriaria L. (Sumac)

H Alsamri, K Athamneh, G Pintus, AH Eid, R Iratni - Antioxidants, 2021 - mdpi.com
Rhus coriaria L.(Anacardiaceae), commonly known as sumac, is a commonly used spice,
condiment, and flavoring agent, especially in the Mediterranean region. Owing to its …

[HTML][HTML] Bioactive compounds from Polygonatum genus as anti-diabetic agents with future perspectives

Y Shi, D Si, D Chen, X Zhang, Z Han, Q Yu, J Liu, J Si - Food chemistry, 2023 - Elsevier
Diabetes mellitus (DM) is one of the most serious health problems worldwide. Species in the
genus Polygonatum are traditional food and medicinal plants, which play an important role …

Phytochemicals as modifiers of gut microbial communities

G Dingeo, A Brito, H Samouda, M Iddir, MR La Frano… - Food & function, 2020 - pubs.rsc.org
A healthy gut microbiota (GM) is paramount for a healthy lifestyle. Alterations of the GM have
been involved in the aetiology of several chronic diseases, including obesity and type 2 …

Trends in Probiotic (s)-Fermented milks and their in vivo functionality: A review

HA Sakandar, H Zhang - Trends in Food Science & Technology, 2021 - Elsevier
Background Over the recent past, consumption of probiotic fermented milks has been
accruing due to its health claims. These health claims are not limited to gastrointestinal …

Recent trends in application of chemometric methods for GC-MS and GCŨGC-MS-based metabolomic studies

N Feizi, FS Hashemi-Nasab, F Golpelichi… - TrAC Trends in …, 2021 - Elsevier
Metabolomics is the science of studying small molecules (metabolites) in biological systems
with the aim of getting insight into cells, biofluids and organisms. Chemometric methods are …

Pomegranate juice as a functional food: A comprehensive review of its polyphenols, therapeutic merits, and recent patents

H Fahmy, N Hegazi, S El-Shamy, MA Farag - Food & function, 2020 - pubs.rsc.org
Pomegranate (Punica granatum) is an ancient perennial plant species of the Punicaceae
family and is regarded as the 'miracle fruit'for its seeds being consumed as food, juice and …

Structure-activity relationship of exopolysaccharides produced by Limosilactobacillus fermentum A51 and the mechanism contributing to the textural properties of …

G Wei, X Dai, B Zhao, Z Li, J Tao, T Wang, A Huang - Food Hydrocolloids, 2023 - Elsevier
Exopolysaccharides (EPS) produced by lactic acid bacteria considerably affect the texture of
yogurt. However, the mechanism underlying the improvement in texture is not well …

[HTML][HTML] Green and white teas as health-promoting foods

D Hinojosa-Nogueira, S Pérez-Burillo… - Food & function, 2021 - pubs.rsc.org
Tea is one of the most consumed beverages around the world and as such, it is constantly
the object of novel research. This review focuses on the research performed during the last …