Dietary habits are considered a leading behavioral risk factor for human health. There is
growing scientific evidence suggesting that diet and sleep may be related. The aim of this …

Obesity is an excessive adipose tissue accumulation that may have detrimental effects on
health. Particularly, childhood obesity has become one of the main public health problems in …

Background and Objectives Diet may reduce Alzheimer dementia risk and slow cognitive
decline, but the understanding of the relevant neuropathologic mechanisms remains limited …

It is generally accepted that gut microbiota, inflammation and obesity are linked to the
development of cardiovascular diseases and other chronic/non-communicable pathological …

Background Muscle food provides a variety of nutrients to maintain the normal activities and
metabolism of human body. However, a series of epidemiological studies have revealed a …

Chronic conditions including non-communicable diseases have become increasingly
prevalent in the past decade. Proinflammatory cytokines are associated with the …

The present study evaluated the chemical composition and the in vitro and in vivo
antioxidant potential of Ammi visnaga L. essential oil to provide a scientific basis for the use …

Oxidative stress is caused by an imbalance between the production of harmful oxygen
molecules and the body's ability to repair their detrimental implications, leading to reduced …

Oxidative stress can contribute to the development of diseases, and may originate from
exposures to toxicants commonly found in air pollution and cigarette smoke such as …

Dietary patterns are promising strategies for preventing and treating obesity and its
coexisting inflammatory processes. Bioactive food compounds have received considerable …