Nanocellulose in food packaging: A review

SS Ahankari, AR Subhedar, SS Bhadauria… - Carbohydrate …, 2021 - Elsevier
The research in eco-friendly and sustainable materials for packaging applications with
enhanced barrier, thermo-mechanical, rheological and anti-bacterial properties has …
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[引用][C] Nanocellulose in food packaging: A review

SS Ahankari, AR Subhedar, SS Bhadauria… - Carbohydrate …, 2021 - cir.nii.ac.jp
Nanocellulose in food packaging: A review | CiNii Research CiNii 国立情報学研究所 学術情報
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[引用][C] Nanocellulose in food packaging: A review

SS Ahankari, AR Subhedar, SS Bhadauria, A Dufresne - 2021