Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health

JM Landete - Food research international, 2011 - Elsevier
Ellagitannins (ETs) and ellagic acid (EA) are polyphenols present in some fruits, nuts and
seeds, such as pomegranates, black raspberries, raspberries, strawberries, walnuts and …

[引用][C] Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health

JM Landete - Food Research International, 2011 - cir.nii.ac.jp
Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism,
functions and health | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] …

Ellagitannins, ellagic acid and their derived metabolites: a review about source, metabolism, functions and health.

JM Landete - 2011 - cabidigitallibrary.org
Ellagitannins (ETs) and ellagic acid (EA) are polyphenols present in some fruits, nuts and
seeds, such as pomegranates, black raspberries, raspberries, strawberries, walnuts and …

Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health

JM Landete - Food Research International, 2011 - infona.pl
Ellagitannins (ETs) and ellagic acid (EA) are polyphenols present in some fruits, nuts and
seeds, such as pomegranates, black raspberries, raspberries, strawberries, walnuts and …

[引用][C] Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health

JM LANDETE - Food research international, 2011 - pascal-francis.inist.fr
Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism,
functions and health CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic …

[引用][C] Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health

JM Landete - 2011

[引用][C] Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health

JM LANDETE - Food research international, 2011 - Elsevier