Effect of ascorbic acid in heat-stressed poultry

RU Khan, S Naz, Z Nikousefat - World's Poultry Science Journal, 2012 - cambridge.org
Two reviews are available in published literature relating to the effects of ascorbic acid on
poultry performance. The first review was written by Pardue and Thaxton in 1986 who …

Effect of ascorbic acid in heat-stressed poultry

RU Khan, S Naz, Z Nikousefat, M Selvaggi… - World's Poultry …, 2012 - Taylor & Francis
Two reviews are available in published literature relating to the effects of ascorbic acid on
poultry performance. The first review was written by Pardue and Thaxton in 1986 who …

Effect of ascorbic acid in heat-stressed poultry

RU KHAN, S NAZ, Z NIKOUSEFAT… - World's Poultry …, 2012 - cambridge.org
Two reviews are available in published literature relating to the effects of ascorbic acid on
poultry performance. The 1rst review was written by Pardue and Thaxton in 1986 who …

[引用][C] Effect of ascorbic acid in heat-stressed poultry

RU Khan, S Naz, Z Nikousefat, M Selvaggi… - World's Poultry Science …, 2012 - cir.nii.ac.jp
Effect of ascorbic acid in heat-stressed poultry | CiNii Research CiNii 国立情報学研究所 学術
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Effect of ascorbic acid in heat-stressed poultry

R Khan, S Naz, Z Nikousefat, M Selvaggi… - WORLD'S POULTRY …, 2012 - ricerca.uniba.it
Two reviews are available in published literature relating to the effects of ascorbic acid on
poultry performance. The first review was written by Pardue and Thaxton in 1986 who …

Effect of ascorbic acid in heat-stressed poultry

RU KHAN, S NAZ, Z NIKOUSEFAT… - World's Poultry …, 2012 - search.proquest.com
Two reviews are available in published literature relating to the effects of ascorbic acid on
poultry performance. The first review was written by Pardue and Thaxton in 1986 who …

Effect of ascorbic acid in heat-stressed poultry.

RU Khan, S Naz, Z Nikousefat, M Selvaggi, V Laudadio… - 2012 - cabidigitallibrary.org
Two reviews are available in published literature relating to the effects of ascorbic acid on
poultry performance. The first review was written by Pardue and Thaxton in 1986 who …

[PDF][PDF] Effect of ascorbic acid in heat-stressed poultry

RU KHAN, S NAZ, Z NIKOUSEFAT… - World's Poultry …, 2012 - academia.edu
Two reviews are available in published literature relating to the effects of ascorbic acid on
poultry performance. The 1rst review was written by Pardue and Thaxton in 1986 who …