[HTML][HTML] Effect of novel ultrasound based processing on the nutrition quality of different fruit and vegetable juices
P Khandpur, PR Gogate - Ultrasonics Sonochemistry, 2015 - Elsevier
Increasing consumer awareness regarding the health benefits of different nutrients in food
have led to the requirement of assessing the effect of food processing approaches on the …
have led to the requirement of assessing the effect of food processing approaches on the …
Effect of novel ultrasound based processing on the nutrition quality of different fruit and vegetable juices
P Khandpur, PR Gogate - Ultrasonics Sonochemistry, 2015 - ui.adsabs.harvard.edu
First report of nutrient quality analysis for combined ultrasound and UV approach.
Comparison of different pasteurization approaches based on ultrasound. Understanding into …
Comparison of different pasteurization approaches based on ultrasound. Understanding into …
Effect of novel ultrasound based processing on the nutrition quality of different fruit and vegetable juices
P Khandpur, PR Gogate - Ultrasonics sonochemistry, 2015 - pubmed.ncbi.nlm.nih.gov
Increasing consumer awareness regarding the health benefits of different nutrients in food
have led to the requirement of assessing the effect of food processing approaches on the …
have led to the requirement of assessing the effect of food processing approaches on the …
[引用][C] Effect of novel ultrasound based processing on the nutrition quality of different fruit and vegetable juices
P Khandpur, PR Gogate - Ultrasonics Sonochemistry, 2015 - cir.nii.ac.jp
Effect of novel ultrasound based processing on the nutrition quality of different fruit and
vegetable juices | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ …
vegetable juices | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ …
Effect of novel ultrasound based processing on the nutrition quality of different fruit and vegetable juices
P Khandpur, PR Gogate - Ultrasonics Sonochemistry, 2015 - infona.pl
Increasing consumer awareness regarding the health benefits of different nutrients in food
have led to the requirement of assessing the effect of food processing approaches on the …
have led to the requirement of assessing the effect of food processing approaches on the …
Effect of novel ultrasound based processing on the nutrition quality of different fruit and vegetable juices.
P Khandpur, PR Gogate - Ultrasonics Sonochemistry, 2015 - europepmc.org
Increasing consumer awareness regarding the health benefits of different nutrients in food
have led to the requirement of assessing the effect of food processing approaches on the …
have led to the requirement of assessing the effect of food processing approaches on the …