Biotechnological approach of improving plant salt tolerance using antioxidants as markers
Biotechnology advances, 2009 - Elsevier
Salt stress causes multifarious adverse effects in plants. Of them, production of reactive
oxygen species (ROS) is a common phenomenon. These ROS are highly reactive because …
oxygen species (ROS) is a common phenomenon. These ROS are highly reactive because …
Biotechnological approach of improving plant salt tolerance using antioxidants as markers.
M Ashraf - Biotechnology Advances, 2008 - europepmc.org
Salt stress causes multifarious adverse effects in plants. Of them, production of reactive
oxygen species (ROS) is a common phenomenon. These ROS are highly reactive because …
oxygen species (ROS) is a common phenomenon. These ROS are highly reactive because …
Biotechnological approach of improving plant salt tolerance using antioxidants as markers
M Ashraf - Biotechnology advances, 2009 - pubmed.ncbi.nlm.nih.gov
Salt stress causes multifarious adverse effects in plants. Of them, production of reactive
oxygen species (ROS) is a common phenomenon. These ROS are highly reactive because …
oxygen species (ROS) is a common phenomenon. These ROS are highly reactive because …
Biotechnological approach of improving plant salt tolerance using antioxidants as markers
M Ashraf - Biotechnology Advances, 2009 - infona.pl
Salt stress causes multifarious adverse effects in plants. Of them, production of reactive
oxygen species (ROS) is a common phenomenon. These ROS are highly reactive because …
oxygen species (ROS) is a common phenomenon. These ROS are highly reactive because …
[引用][C] Biotechnological approach of improving plant salt tolerance using antioxidants as markers
M ASHRAF - Biotechnology advances, 2009 - pascal-francis.inist.fr
Biotechnological approach of improving plant salt tolerance using antioxidants as markers
CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic Databases Simple …
CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic Databases Simple …
[引用][C] Biotechnological approach of improving plant salt tolerance using antioxidants as markers
M Ashraf - Biotechnology Advances, 2009 - cir.nii.ac.jp
Biotechnological approach of improving plant salt tolerance using antioxidants as markers |
CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ移動 検索フォームへ …
CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ移動 検索フォームへ …
[引用][C] Biotechnological approach of improving plant salt-tolerance using antioxidants as markers
M ASHRAF - Biotechnol Adv, 2009 - cir.nii.ac.jp
Biotechnological approach of improving plant salt tolerance using antioxidants as markers
M Ashraf - Biotechnology Advances, 2009 - infona.pl
Salt stress causes multifarious adverse effects in plants. Of them, production of reactive
oxygen species (ROS) is a common phenomenon. These ROS are highly reactive because …
oxygen species (ROS) is a common phenomenon. These ROS are highly reactive because …