Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles: preparation, characterization and in vitro release study
In this study, oregano essential oil (OEO) has been encapsulated in chitosan nanoparticles
by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan with sodium …
by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan with sodium …
[引用][C] Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles: Preparation, characterization and in vitro release study
SF Hosseini, M Zandi, M Rezaei… - Carbohydrate …, 2013 - cir.nii.ac.jp
Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles:
Preparation, characterization and in vitro release study | CiNii Research CiNii 国立情報学研究所 …
Preparation, characterization and in vitro release study | CiNii Research CiNii 国立情報学研究所 …
Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles: Preparation, characterization and in vitro release study
SF Hosseini, M Zandi, M Rezaei… - Carbohydrate …, 2013 - infona.pl
In this study, oregano essential oil (OEO) has been encapsulated in chitosan nanoparticles
by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan with sodium …
by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan with sodium …
Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles: preparation, characterization and in vitro release study
SF Hosseini, M Zandi, M Rezaei… - Carbohydrate …, 2013 - pubmed.ncbi.nlm.nih.gov
In this study, oregano essential oil (OEO) has been encapsulated in chitosan nanoparticles
by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan with sodium …
by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan with sodium …
[PDF][PDF] Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles: Preparation, characterization and in vitro release study
SF Hosseini, M Zandi, M Rezaei… - Carbohydrate …, 2013 - academia.edu
abstract In this study, oregano essential oil (OEO) has been encapsulated in chitosan
nanoparticles by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan …
nanoparticles by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan …
[引用][C] Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles: Preparation, characterization and in vitro release study
SF HOSSEINI, M ZANDI, M REZAEI… - Carbohydrate …, 2013 - pascal-francis.inist.fr
Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles:
Preparation, characterization and in vitro release study CNRS Inist Pascal-Francis CNRS …
Preparation, characterization and in vitro release study CNRS Inist Pascal-Francis CNRS …
Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles: preparation, characterization and in vitro release study.
SF Hosseini, M Zandi, M Rezaei… - Carbohydrate …, 2013 - europepmc.org
In this study, oregano essential oil (OEO) has been encapsulated in chitosan nanoparticles
by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan with sodium …
by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan with sodium …
Two-step method for encapsulation of oregano essential oil in chitosan nanoparticles: preparation, characterization and in vitro release study.
SF Hosseini, M Zandi, M Rezaei, F Farahmandghavi - 2013 - cabidigitallibrary.org
In this study, oregano essential oil (OEO) has been encapsulated in chitosan nanoparticles
by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan with sodium …
by a two-step method, ie, oil-in-water emulsion and ionic gelation of chitosan with sodium …