Potential radioprotective properties of arbutin against ionising radiation on human leukocytes in vitro

V Benković, N Marčina, AH Knežević, D Šikić… - … /Genetic Toxicology and …, 2021 - Elsevier
Arbutin is a simple phenolic glucoside biosynthesised in many plant families. Some of the
everyday foods that contain arbutin are species of the genus Origanum, peaches, cereal …

Potential radioprotective properties of arbutin against ionising radiation on human leukocytes in vitro.

V Benković, N Marčina, D Šikić, V Rajevac… - Mutation research …, 2021 - europepmc.org
Arbutin is a simple phenolic glucoside biosynthesised in many plant families. Some of the
everyday foods that contain arbutin are species of the genus Origanum, peaches, cereal …

Potential radioprotective properties of arbutin against ionising radiation on human leukocytes in vitro

V Benković, N Marčina… - Mutation Research …, 2021 - ui.adsabs.harvard.edu
Potential radioprotective properties of arbutin against ionising radiation on human
leukocytes in vitro - NASA/ADS Now on home page ads icon ads Enable full ADS view …

Potential radioprotective properties of arbutin against ionising radiation on human leukocytes in vitro

V Benković, N Marčina, A Horvat Knežević… - … . Genetic toxicology and …, 2021 - croris.hr
Sažetak Arbutin is a simple phenolic glucoside biosynthesised in many plant families. Some
of the everyday foods that contain arbutin are species of the genus Origanum, peaches …

Potential radioprotective properties of arbutin against ionising radiation on human leukocytes in vitro

V Benković, N Marčina, AH Knežević… - Mutation research …, 2021 - pubmed.ncbi.nlm.nih.gov
Arbutin is a simple phenolic glucoside biosynthesised in many plant families. Some of the
everyday foods that contain arbutin are species of the genus Origanum, peaches, cereal …

Potential radioprotective properties of arbutin against ionising radiation on human leukocytes in vitro

V Benković, N Marčina, A Horvat Knežević… - … . Genetic toxicology and …, 2021 - croris.hr
Sažetak Arbutin is a simple phenolic glucoside biosynthesised in many plant families. Some
of the everyday foods that contain arbutin are species of the genus Origanum, peaches …