[HTML][HTML] Whey utilization: Sustainable uses and environmental approach
Sažetak The dairy industry produces large amounts of whey as a by-or co-product, which
has led to considerable environmental problems due to its high organic matter content. Over …
has led to considerable environmental problems due to its high organic matter content. Over …
Whey Utilization: Sustainable Uses and Environmental Approach
E Zandona, M Blažić… - Food technology and …, 2021 - pubmed.ncbi.nlm.nih.gov
The dairy industry produces large amounts of whey as a by-or co-product, which has led to
considerable environmental problems due to its high organic matter content. Over the past …
considerable environmental problems due to its high organic matter content. Over the past …
[HTML][HTML] Whey Utilization: Sustainable Uses and Environmental Approach
E Zandona, M Blažić, A Režek Jambrak - Food Technology and …, 2021 - hrcak.srce.hr
Sažetak The dairy industry produces large amounts of whey as a by-or co-product, which
has led to considerable environmental problems due to its high organic matter content. Over …
has led to considerable environmental problems due to its high organic matter content. Over …
Whey utilisation: sustainable uses and environmental approach.
E Zandona, M Blažić, AR Jambrak - 2021 - cabidigitallibrary.org
The dairy industry produces large amounts of whey as a by-or co-product, which has led to
considerable environmental problems due to its high organic matter content. Over the past …
considerable environmental problems due to its high organic matter content. Over the past …
Whey Utilization: Sustainable Uses and Environmental Approach
E Zandona, M Blažić… - Food Technology and …, 2021 - search.proquest.com
The dairy industry produces large amounts of whey as a by-or co-product, which has led to
considerable environmental problems due to its high organic matter content. Over the past …
considerable environmental problems due to its high organic matter content. Over the past …
Whey Utilisation: Sustainable Uses and Environmental Approach.
E Zandona, M Blazic, AR Jambrak - Food Technology and …, 2021 - go.gale.com
The dairy industry produces large amounts of whey as a by-or co-product, which has led to
considerable environmental problems due to its high organic matter content. Over the past …
considerable environmental problems due to its high organic matter content. Over the past …
[HTML][HTML] Whey Utilization: Sustainable Uses and Environmental Approach
E Zandona, M Blažić, AR Jambrak - Food Technology and …, 2021 - ncbi.nlm.nih.gov
The dairy industry produces large amounts of whey as a by-or co-product, which has led to
considerable environmental problems due to its high organic matter content. Over the past …
considerable environmental problems due to its high organic matter content. Over the past …
Whey Utilization: Sustainable Uses and Environmental Approach
E Zandona, M Blažić, A Režek Jambrak - Food technology and …, 2021 - croris.hr
Sažetak The dairy industry produces large amounts of whey as a by-productor co-product,
which has led to considerable environmental problems due to its high organic matter …
which has led to considerable environmental problems due to its high organic matter …
Whey Utilisation: Sustainable Uses and Environmental Approach.
E Zandona, M Blažić… - Food Technology & …, 2021 - search.ebscohost.com
The dairy industry produces large amounts of whey as a by-or co-product, which has led to
considerable environmental problems due to its high organic matter content. Over the past …
considerable environmental problems due to its high organic matter content. Over the past …
Whey Utilization: Sustainable Uses and Environmental Approach
E Zandona, M Blažić, AR Jambrak - 2021 - agris.fao.org
The dairy industry produces large amounts of whey as a by-or co-product, which has led to
considerable environmental problems due to its high organic matter content. Over the past …
considerable environmental problems due to its high organic matter content. Over the past …