Semi-commercial testing of regional yeasts selected from North Patagonia Argentina for the biocontrol of pear postharvest decays
The efficacy of two regional yeasts, Pichia membranifaciens NPCC 1250 and
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Semi-commercial testing of regional yeasts selected from North Patagonia Argentina for the biocontrol of pear postharvest decays
MC Lutz, CA Lopes, MC Sosa… - Biological …, 2020 - ui.adsabs.harvard.edu
The efficacy of two regional yeasts, Pichia membranifaciens NPCC 1250 and
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Semi-commercial testing of regional yeasts selected from North Patagonia Argentina for the biocontrol of pear postharvest decays
MC Lutz, CA Lopes, MC Sosa, MP Sangorrin - 2020 - notablesdelaciencia.conicet.gov.ar
The efficacy of two regional yeasts, Pichia membranifaciens NPCC 1250 and
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Semi-commercial testing of regional yeasts selected from North Patagonia Argentina for the biocontrol of pear postharvest decays
MC Lutz, CA Lopes, MC Sosa, MP Sangorrin - 2020 - datosdeinvestigacion.conicet.gov.ar
The efficacy of two regional yeasts, Pichia membranifaciens NPCC 1250 and
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Semi-commercial testing of regional yeasts selected from North Patagonia Argentina for the biocontrol of pear postharvest decays
MC Lutz, CA Lopes, MC Sosa, MP Sangorrin - 2020 - ri.conicet.gov.ar
The efficacy of two regional yeasts, Pichia membranifaciens NPCC 1250 and
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Semi-commercial testing of regional yeasts selected from North Patagonia Argentina for the biocontrol of pear postharvest decays.
MC Lutz, CA Lopes, MC Sosa, MP Sangorrín - 2020 - cabidigitallibrary.org
The efficacy of two regional yeasts, Pichia membranifaciens NPCC 1250 and
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …
Vishniacozyma victoriae NPCC 1263, for controlling pear postharvest decay was evaluated …