[HTML][HTML] Sulfated Nutrition Modifies Nutrient Content and Photosynthetic Pigment Concentration in Cabbage under Salt Stress

F Pacheco-Sangerman, FC Gómez-Merino… - Plants, 2024 - mdpi.com
Negative effects of salt stress may be counteracted by adequate management of sulfated
nutrition. Herein, we applied 3.50, 4.25, and 5.00 mM SO42− in a nutrient solution to …

Sulfated Nutrition Modifies Nutrient Content and Photosynthetic Pigment Concentration in Cabbage under Salt Stress

F Pacheco-Sangerman… - Plants (Basel …, 2024 - pubmed.ncbi.nlm.nih.gov
Negative effects of salt stress may be counteracted by adequate management of sulfated
nutrition. Herein, we applied 3.50, 4.25, and 5.00 mM SO 4 2-in a nutrient solution to …

Sulfated Nutrition Modifies Nutrient Content and Photosynthetic Pigment Concentration in Cabbage under Salt Stress.

F Pacheco-Sangerman, FC Gómez-Merino… - Plants (Basel …, 2024 - europepmc.org
Negative effects of salt stress may be counteracted by adequate management of sulfated
nutrition. Herein, we applied 3.50, 4.25, and 5.00 mM SO 4 2− in a nutrient solution to …

Sulfated Nutrition Modifies Nutrient Content and Photosynthetic Pigment Concentration in Cabbage under Salt Stress.

F Pacheco-Sangerman, FC Gómez-Merino… - Plants (2223 …, 2024 - search.ebscohost.com
Negative effects of salt stress may be counteracted by adequate management of sulfated
nutrition. Herein, we applied 3.50, 4.25, and 5.00 mM SO< sub> 4< sup> 2− in a nutrient …

[PDF][PDF] Sulfated Nutrition Modifies Nutrient Content and Photosynthetic Pigment Concentration in Cabbage under Salt Stress. Plants 2024, 13, 1337

F Pacheco-Sangerman, FC Gómez-Merino… - 2024 - researchgate.net
Negative effects of salt stress may be counteracted by adequate management of sulfated
nutrition. Herein, we applied 3.50, 4.25, and 5.00 mM SO4 2− in a nutrient solution to …

[HTML][HTML] Sulfated Nutrition Modifies Nutrient Content and Photosynthetic Pigment Concentration in Cabbage under Salt Stress

F Pacheco-Sangerman, FC Gómez-Merino… - Plants, 2024 - ncbi.nlm.nih.gov
Negative effects of salt stress may be counteracted by adequate management of sulfated
nutrition. Herein, we applied 3.50, 4.25, and 5.00 mM SO 4 2− in a nutrient solution to …