Comparative evaluation of in vivo relative bioavailability and in vitro bioaccessibility of arsenic in leafy vegetables and its implication in human exposure assessment
X Zheng, Z Zhang, J Chen, H Liang, X Chen… - Journal of Hazardous …, 2022 - Elsevier
Arsenic (As) contamination in vegetables is a severe threat to human health. However, the
evaluation of As relative bioavailability (As-RBA) or bioaccessibility in vegetables is still …
evaluation of As relative bioavailability (As-RBA) or bioaccessibility in vegetables is still …
Comparative evaluation of in vivo relative bioavailability and in vitro bioaccessibility of arsenic in leafy vegetables and its implication in human exposure assessment.
X Zheng, Z Zhang, J Chen, H Liang, X Chen, Y Qin… - 2022 - cabidigitallibrary.org
Arsenic (As) contamination in vegetables is a severe threat to human health. However, the
evaluation of As relative bioavailability (As-RBA) or bioaccessibility in vegetables is still …
evaluation of As relative bioavailability (As-RBA) or bioaccessibility in vegetables is still …
Comparative evaluation of in vivo relative bioavailability and in vitro bioaccessibility of arsenic in leafy vegetables and its implication in human exposure assessment
X Zheng, Z Zhang, J Chen, H Liang… - Journal of …, 2022 - ui.adsabs.harvard.edu
Arsenic (As) contamination in vegetables is a severe threat to human health. However, the
evaluation of As relative bioavailability (As-RBA) or bioaccessibility in vegetables is still …
evaluation of As relative bioavailability (As-RBA) or bioaccessibility in vegetables is still …
Comparative evaluation of in vivo relative bioavailability and in vitro bioaccessibility of arsenic in leafy vegetables and its implication in human exposure assessment
X Zheng, Z Zhang, J Chen, H Liang… - Journal of …, 2022 - pubmed.ncbi.nlm.nih.gov
Arsenic (As) contamination in vegetables is a severe threat to human health. However, the
evaluation of As relative bioavailability (As-RBA) or bioaccessibility in vegetables is still …
evaluation of As relative bioavailability (As-RBA) or bioaccessibility in vegetables is still …
Comparative evaluation of in vivo relative bioavailability and in vitro bioaccessibility of arsenic in leafy vegetables and its implication in human exposure assessment.
X Zheng, Z Zhang, J Chen, H Liang, X Chen… - Journal of Hazardous …, 2021 - europepmc.org
Arsenic (As) contamination in vegetables is a severe threat to human health. However, the
evaluation of As relative bioavailability (As-RBA) or bioaccessibility in vegetables is still …
evaluation of As relative bioavailability (As-RBA) or bioaccessibility in vegetables is still …