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[HTML][HTML] Tissue antioxidant status differs in spontaneously hypertensive rats fed fish protein or casein

DA Yahia, M Bouchenak, S Madani, E Prost, J Prost… - The Journal of …, 2003 - Elsevier
The present study was designed to determine whether changes in dietary protein source are
related to changes in antioxidant status determined by enzyme activities of catalase …
被引用次数：57 相关文章
[PDF] researchgate.net

[PDF][PDF] Nutrient Metabolism—Research Communication

J. Nutr, 2003 - researchgate.net
The present study was designed to determine whether changes in dietary protein source are
related to changes in antioxidant status determined by enzyme activities of catalase …

Tissue antioxidant status differs in spontaneously hypertensive rats fed fish protein or casein.

DA Yahia, S Madani, E Prost, J Prost… - The Journal of …, 2003 - europepmc.org
The present study was designed to determine whether changes in dietary protein source are
related to changes in antioxidant status determined by enzyme activities of catalase …

Tissue antioxidant status differs in spontaneously hypertensive rats fed fish protein or casein

DA Yahia, S Madani, E Prost, J Prost… - The Journal of …, 2003 - pubmed.ncbi.nlm.nih.gov
The present study was designed to determine whether changes in dietary protein source are
related to changes in antioxidant status determined by enzyme activities of catalase …
[PDF] academia.edu

[PDF][PDF] Nutrient Metabolism—Research Communication

J. Nutr, 2003 - academia.edu
The present study was designed to determine whether changes in dietary protein source are
related to changes in antioxidant status determined by enzyme activities of catalase …

[引用][C] Tissue antioxidant status differs in spontaneously hypertensiverats fed fish protein or casein

DA YAHIA - J. Nutr., 2003 - cir.nii.ac.jp

Tissue antioxidant status differs in spontaneously hypertensive rats fed fish protein or casein.

DA Yahia, S Madani, E Prost, J Prost, M Bouchenak… - 2003 - cabidigitallibrary.org
The present study was designed to determine whether changes in dietary protein source are
related to changes in antioxidant status determined by enzyme activities of catalase …

[引用][C] Tissue antioxidant status differs in spontaneously hypertensive rats fed fish protein or casein

DAIT YAHIA, S MADANI, E PROST… - The Journal of …, 2003 - pascal-francis.inist.fr
Tissue antioxidant status differs in spontaneously hypertensive rats fed fish protein or
casein CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic Databases …
[HTML] nutrition.org

[HTML][HTML] Tissue Antioxidant Status Differs in Spontaneously Hypertensive Rats Fed Fish Protein or Casein

DA Yahia, M Bouchenak, S Madani, E Prost… - The Journal of …, 2003 - jn.nutrition.org
The present study was designed to determine whether changes in dietary protein source are
related to changes in antioxidant status determined by enzyme activities of catalase …

[引用][C] Tissue antioxidant status differs in spontaneously hypertensive rats fed fish protein or casein

DAIT YAHIA, S MADANI, E PROST… - The Journal of …, 2003 - American Society for Nutrition