Advances in bread wheat production through CRISPR/Cas9 technology: A comprehensive review of quality and other aspects

E Yigider, MS Taspinar, G Agar - Planta, 2023 - Springer
Main conclusion This review provides a comprehensive overview of the CRISPR/Cas9
technique and the research areas of this gene editing tool in improving wheat quality …
被引用次数：9 相关文章

Advances in bread wheat production through CRISPR/Cas9 technology: a comprehensive review of quality and other aspects

E Yigider, MS Taspinar, G Agar - Planta, 2023 - pubmed.ncbi.nlm.nih.gov
This review provides a comprehensive overview of the CRISPR/Cas9 technique and the
research areas of this gene editing tool in improving wheat quality. Wheat (Triticum aestivum …

[引用][C] Advances in bread wheat production through CRISPR/Cas9 technology: a comprehensive review of quality and other aspects

E Yigider, MS Taspinar, G Agar - Planta, 2023 - ui.adsabs.harvard.edu
Advances in bread wheat production through CRISPR/Cas9 technology: a comprehensive review
of quality and other aspects - NASA/ADS Now on home page ads icon ads Enable full ADS view …

Advances in bread wheat production through CRISPR/Cas9 technology: a comprehensive review of quality and other aspects.

E Yigider, MS Taspinar, G Agar - 2023 - cabidigitallibrary.org
Main conclusionThis review provides a comprehensive overview of the CRISPR/Cas9
technique and the research areas of this gene editing tool in improving wheat quality …

Advances in bread wheat production through CRISPR/Cas9 technology: a comprehensive review of quality and other aspects

E YİĞİDER, M TAŞPINAR, G AĞAR - Planta, 2023 - avesis.atauni.edu.tr
Main conclusion: This review provides a comprehensive overview of the CRISPR/Cas9
technique and the research areas of this gene editing tool in improving wheat quality …