Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color
S Sharan, G Zanghelini, J Zotzel… - … Reviews in Food …, 2021 - Wiley Online Library
The food industry, along with the consumers, is interested in plant‐based diet because of its
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color.
S Sharan, G Zanghelini, J Zotzel, D Bonerz… - … Reviews in Food …, 2020 - europepmc.org
The food industry, along with the consumers, is interested in plant-based diet because of its
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color.
S Sharan, G Zanghelini, J Zotzel… - … Reviews in Food …, 2021 - search.ebscohost.com
The food industry, along with the consumers, is interested in plant‐based diet because of its
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
Fava bean (Vicia faba L.) for food applications: from seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color.
S Sharan, G Zanghelini, J Zotzel, D Bonerz, J Aschoff… - 2020 - cabidigitallibrary.org
The food industry, along with the consumers, is interested in plant-based diet because of its
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color
S Sharan, G Zanghelini, J Zotzel… - … reviews in food …, 2021 - pubmed.ncbi.nlm.nih.gov
The food industry, along with the consumers, is interested in plant-based diet because of its
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color
S Sharan, G Zanghelini, J Zotzel… - … Reviews in Food …, 2021 - agroparistech.hal.science
The food industry, along with the consumers, is interested in plant-based diet because of its
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color
S Sharan, G Zanghelini, J Zotzel, D Bonerz, J Aschoff… - 2021 - agris.fao.org
The food industry, along with the consumers, is interested in plant-based diet because of its
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color
S Sharan, G Zanghelini, J Zotzel, D Bonerz… - … Reviews in Food …, 2021 - hal.science
The food industry, along with the consumers, is interested in plant-based diet because of its
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
health benefits and environmental sustainability. Vicia faba L.(V. faba) is a promising source …
[引用][C] Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color
S Sharan - 2021 - agris.fao.org
Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its
effect on functional properties, antinutritional factors, flavor, and color Food and Agriculture …
effect on functional properties, antinutritional factors, flavor, and color Food and Agriculture …
[引用][C] Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color
S Sharan - Comprehensive Reviews in Food Science and …, 2021 - agroparistech.hal.science
Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its
effect on functional properties, antinutritional factors, flavor, and color - AgroParisTech Accéder …
effect on functional properties, antinutritional factors, flavor, and color - AgroParisTech Accéder …