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[HTML][HTML] Pickering emulsion stabilized by zein/Adzuki bean seed coat polyphenol nanoparticles to enhance the stability and bioaccessibility of astaxanthin

S Ge, R Jia, Q Li, W Liu, M Liu, D Cai, M Zheng… - Journal of Functional …, 2022 - Elsevier
The objective of this study was to explore the physicochemical stability and in vitro
digestibility of astaxanthin (AST)-loaded Pickering emulsions stabilized by zein and Adzuki …
被引用次数：39 相关文章

Pickering emulsion stabilized by zein/adzuki bean seed coat polyphenol nanoparticles to enhance the stability and bioaccessibility of astaxanthin.

S Ge, R Jia, Q Li, W Liu, M Liu, D Cai, M Zheng, H Liu… - 2022 - cabidigitallibrary.org
The objective of this study was to explore the physicochemical stability and in vitro
digestibility of astaxanthin (AST)-loaded Pickering emulsions stabilized by zein and Adzuki …

Pickering emulsion stabilized by zein/Adzuki bean seed coat polyphenol nanoparticles to enhance the stability and bioaccessibility of astaxanthin

S Ge, R Jia, Q Li, W Liu, M Liu, D Cai, M Zheng, H Liu… - 2022 - agris.fao.org
The objective of this study was to explore the physicochemical stability and in vitro
digestibility of astaxanthin (AST)-loaded Pickering emulsions stabilized by zein and Adzuki …

[引用][C] Pickering emulsion stabilized by zein/Adzuki bean seed coat polyphenol nanoparticles to enhance the stability and bioaccessibility of astaxanthin

S Ge, R Jia, Q Li, W Liu, M Liu, D Cai, M Zheng, H Liu… - 2022