Identification of Candidate Genes for Salt Tolerance at Seedling Stage in Rice Using QTL-Seq and Chromosome Segment Substitution Line-Derived Population

J Leawtrakun, W Aesomnuk, S Khanthong, R Dumhai… - Agronomy, 2024 - mdpi.com
Rice is a staple food for more than half of the world's population. However, the pervasive
problem of salinity is severely undermining rice production, especially in coastal and low …

Identification of Candidate Genes for Salt Tolerance at Seedling Stage in Rice Using QTL-Seq and Chromosome Segment Substitution Line-Derived Population

J Leawtrakun, W Aesomnuk, S Khanthong… - …, 2024 - mahidol.elsevierpure.com
Rice is a staple food for more than half of the world's population. However, the pervasive
problem of salinity is severely undermining rice production, especially in coastal and low …

Identification of Candidate Genes for Salt Tolerance at Seedling Stage in Rice Using QTL-Seq and Chromosome Segment Substitution Line-Derived Population.

J Leawtrakun, W Aesomnuk, S Khanthong… - …, 2024 - search.ebscohost.com
Rice is a staple food for more than half of the world's population. However, the pervasive
problem of salinity is severely undermining rice production, especially in coastal and low …