Plant antimicrobial polyphenols as potential natural food preservatives
L Bouarab Chibane, P Degraeve… - Journal of the …, 2019 - Wiley Online Library
BACKGROUND The growing demand for natural food preservatives in the last decade has
promoted investigations on their application for preserving perishable foods. In this context …
promoted investigations on their application for preserving perishable foods. In this context …
Plant antimicrobial polyphenols as potential natural food preservatives.
LB Chibane, P Degraeve, H Ferhout, J Bouajila… - 2019 - cabidigitallibrary.org
Background: The growing demand for natural food preservatives in the last decade has
promoted investigations on their application for preserving perishable foods. In this context …
promoted investigations on their application for preserving perishable foods. In this context …
Plant antimicrobial polyphenols as potential natural food preservatives
LB Chibane, P Degraeve, H Ferhout… - Journal of the …, 2019 - cnrs.hal.science
BACKGROUND: The growing demand for natural food preservatives in the last decade has
promoted investigations on their application for preserving perishable foods. In this context …
promoted investigations on their application for preserving perishable foods. In this context …
[PDF][PDF] Plant antimicrobial polyphenols as potential natural food preservatives
LB Chibane, P Degraeve, H Ferhout, J Bouajila… - academia.edu
essential oils are the plant extracts that have been the most studied for their antimicrobial
activity. However, in addition to their higher cost than other plant extracts (due to their lower …
activity. However, in addition to their higher cost than other plant extracts (due to their lower …
Plant antimicrobial polyphenols as potential natural food preservatives.
P Degraeve, H Ferhout, J Bouajila… - Journal of the Science of …, 2018 - europepmc.org
Background The growing demand for natural food preservatives in the last decade has
promoted investigations on their application for preserving perishable foods. In this context …
promoted investigations on their application for preserving perishable foods. In this context …
[引用][C] Plant antimicrobial polyphenols as potential natural food preservatives
L Bouarab Chibane, P Degraeve… - Journal of the …, 2019 - ui.adsabs.harvard.edu
Plant antimicrobial polyphenols as potential natural food preservatives - NASA/ADS Now on
home page ads icon ads Enable full ADS view NASA/ADS Plant antimicrobial polyphenols as …
home page ads icon ads Enable full ADS view NASA/ADS Plant antimicrobial polyphenols as …
Plant antimicrobial polyphenols as potential natural food preservatives.
LB Chibane, P Degraeve, H Ferhout… - Journal of the …, 2019 - dialnet.unirioja.es
The growing demand for natural food preservatives in the last decade has promoted
investigations on their application for preserving perishable foods. In this context, the …
investigations on their application for preserving perishable foods. In this context, the …
Plant antimicrobial polyphenols as potential natural food preservatives
L Bouarab Chibane, P Degraeve… - Journal of the …, 2018 - oatao.univ-toulouse.fr
The growing demand for natural food preservatives in the last decade has promoted
investigations on their application for preserving perishable foods. In this context, the …
investigations on their application for preserving perishable foods. In this context, the …
Plant antimicrobial polyphenols as potential natural food preservatives
LB Chibane, P Degraeve, H Ferhout… - Journal of the …, 2019 - pubmed.ncbi.nlm.nih.gov
Background The growing demand for natural food preservatives in the last decade has
promoted investigations on their application for preserving perishable foods. In this context …
promoted investigations on their application for preserving perishable foods. In this context …