A metabotropic glutamate receptor variant functions as a taste receptor
N Chaudhari, AM Landin, SD Roper - Nature neuroscience, 2000 - nature.com
Sensory transduction for many taste stimuli such as sugars, some bitter compounds and
amino acids is thought to be mediated via G protein-coupled receptors (GPCRs), although …
amino acids is thought to be mediated via G protein-coupled receptors (GPCRs), although …
[引用][C] A metabotropic glutamate receptor variant functions as a taste receptor
N CHAUDHARI - Nat Neurosci., 2000 - cir.nii.ac.jp
[引用][C] A metabotropic glutamate receptor variant functions as a taste receptor
N Chaudhari, SD Roper, AM Landin - Nature neuroscience, 2000 - scholarship.miami.edu
A metabotropic glutamate receptor variant functions as a taste receptor.
N Chaudhari, AM Landin, SD Roper - Nature Neuroscience, 2000 - europepmc.org
Sensory transduction for many taste stimuli such as sugars, some bitter compounds and
amino acids is thought to be mediated via G protein-coupled receptors (GPCRs), although …
amino acids is thought to be mediated via G protein-coupled receptors (GPCRs), although …
A metabotropic glutamate receptor variant functions as a taste receptor
N Chaudhari, AM Landin, SD Roper - Nature Neuroscience, 2000 - go.gale.com
Sensory transduction for many taste stimuli such as sugars, some bitter compounds and
amino acids is thought to be mediated via G protein-coupled receptors (GPCRs), although …
amino acids is thought to be mediated via G protein-coupled receptors (GPCRs), although …
A metabotropic glutamate receptor variant functions as a taste receptor.
N Chaudhari, AM Landin, SD Roper - Nature Neuroscience, 2000 - search.ebscohost.com
Sensory transduction for many taste stimuli such as sugars, some bitter compounds and
amino acids is thought to be mediated via G protein-coupled receptors (GPCRs), although …
amino acids is thought to be mediated via G protein-coupled receptors (GPCRs), although …
A metabotropic glutamate receptor variant functions as a taste receptor
N Chaudhari, AM Landin… - Nature neuroscience, 2000 - pubmed.ncbi.nlm.nih.gov
Sensory transduction for many taste stimuli such as sugars, some bitter compounds and
amino acids is thought to be mediated via G protein-coupled receptors (GPCRs), although …
amino acids is thought to be mediated via G protein-coupled receptors (GPCRs), although …
[引用][C] A metabolic glutamate receptor variant functions as a taste receptor
N CHAUDHARI - Nat Neurosci, 2000 - cir.nii.ac.jp
[引用][C] A metabotropic glutamate receptor variant functions as a taste receptor
N Chaudhari, SD Roper, AM Landin - Nature neuroscience, 2000 - scholarship.miami.edu