Optimization of inulinase production by a newly isolated strain Aspergillus flavus var. flavus by solid state fermentation of Saccharum arundinaceum

D Das, R Selvaraj, MR Bhat - Biocatalysis and agricultural Biotechnology, 2019 - Elsevier
The present study deals with the use of mangrove soil, a new source for the isolation of an
inulinase producing strain followed by the enzyme production and optimization using hardy …
被引用次数：31 相关文章

[引用][C] Optimization of inulinase production by a newly isolated strain Aspergillus flavus var. flavus by solid state fermentation of Saccharum arundinaceum

D Das, R Selvaraj, MR Bhat - 2019