Management of black rot in cabbage by rhizospheric Pseudomonas species and analysis of 2, 4-diacetylphloroglucinol by qRT-PCR

S Mishra, NK Arora - Biological Control, 2012 - Elsevier
Black rot, an important and potentially destructive bacterial disease of crucifers, is caused by
Xanthomonas campestrispv campestris (Xcc). The intent of this study was to evaluate …
被引用次数：30 相关文章
[PDF] researchgate.net

[PDF][PDF] Management of black rot in cabbage by rhizospheric Pseudomonas species and analysis of 2, 4-diacetylphloroglucinol by qRT-PCR

S Mishra, NK Arora - Biological Control, 2012 - researchgate.net
abstract Black rot, an important and potentially destructive bacterial disease of crucifers, is
caused by Xanthomonas campestris pv campestris (Xcc). The intent of this study was to …

Management of black rot in cabbage by rhizospheric Pseudomonas species and analysis of 2, 4-diacetylphloroglucinol by qRT-PCR

S Mishra, NK Arora - Biological Control, 2012 - infona.pl
Black rot, an important and potentially destructive bacterial disease of crucifers, is caused by
Xanthomonas campestris pv campestris (Xcc). The intent of this study was to evaluate …

Management of black rot in cabbage by rhizospheric Pseudomonas species and analysis of 2, 4-diacetylphloroglucinol by qRT-PCR

S Mishra, NK Arora - Biological Control, 2012 - ui.adsabs.harvard.edu
Black rot, an important and potentially destructive bacterial disease of crucifers, is caused by
Xanthomonas campestrispv campestris (Xcc). The intent of this study was to evaluate …

[引用][C] Management of black rot in cabbage by rhizospheric Pseudomonas species and analysis of 2, 4-diacetylphloroglucinol by qRT-PCR

S Mishra, NK Arora - 2012