Enhancement of food processes by ultrasound: a review

Y Tao, DW Sun - Critical reviews in food science and nutrition, 2015 - Taylor & Francis
In food processing, the applications of ultrasound can be divided into two categories, namely
replacing traditional technologies and assisting traditional technologies. In the latter case …
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Enhancement of food processes by ultrasound: a review

Y Tao, DW Sun - Critical reviews in food science and …, 2015 - pubmed.ncbi.nlm.nih.gov
In food processing, the applications of ultrasound can be divided into two categories, namely
replacing traditional technologies and assisting traditional technologies. In the latter case …

Enhancement of Food Processes by Ultrasound: A Review

Y Tao, DW Sun - Critical Reviews in Food Science and …, 2015 - ingentaconnect.com
In food processing, the applications of ultrasound can be divided into two categories, namely
replacing traditional technologies and assisting traditional technologies. In the latter case …

[引用][C] Enhancement of Food Processes by Ultrasound: A Review

Y Tao, DW Sun - Critical Reviews in Food Science and Nutrition, 2014 - cir.nii.ac.jp

Enhancement of food processes by ultrasound: a review.

Y Tao, DW Sun - Critical Reviews in Food Science and Nutrition, 2015 - europepmc.org
In food processing, the applications of ultrasound can be divided into two categories, namely
replacing traditional technologies and assisting traditional technologies. In the latter case …
[PDF] researchgate.net

[PDF][PDF] Enhancement of Food Processes by Ultrasound: A Review

Y Tao, DW Sun - researchgate.net
In food processing, the applications of ultrasound can be divided into two 32 categories,
namely replacing traditional technologies and assisting traditional 33 technologies. In the …

[引用][C] Enhancement of Food Processes by Ultrasound: A Review

Y Tao, DW Sun - 2015