[HTML][HTML] Shotgun Metagenomics of a Water Kefir Fermentation Ecosystem Reveals a Novel Oenococcus Species

M Verce, L De Vuyst, S Weckx - Frontiers in microbiology, 2019 - frontiersin.org
Water kefir is a fruity, sour, slightly alcoholic and carbonated beverage, which is made by
fermentation of an aqueous sucrose solution in the presence of dried figs and water kefir …

Shotgun Metagenomics of a Water Kefir Fermentation Ecosystem Reveals a Novel Oenococcus Species

M Verce, L De Vuyst, S Weckx - 2019 - agris.fao.org
Water kefir is a fruity, sour, slightly alcoholic and carbonated beverage, which is made by
fermentation of an aqueous sucrose solution in the presence of dried figs and water kefir …

Shotgun Metagenomics of a Water Kefir Fermentation Ecosystem Reveals a Novel Oenococcus Species

M Verce, L De Vuyst, S Weckx - Frontiers in Microbiology, 2019 - researchportal.vub.be
Water kefir is a fruity, sour, slightly alcoholic and carbonated beverage, which is made by
fermentation of an aqueous sucrose solution in the presence of dried figs and water kefir …

[引用][C] Shotgun Metagenomics of a Water Kefir Fermentation Ecosystem Reveals a Novel Oenococcus Species

M Verce, L De Vuyst, S Weckx - Frontiers in Microbiology (Web), 2019 - jglobal.jst.go.jp
Badotti F., Moreira APB, Tonon LAC, de Lucena BTL, Gomes FDO, Kruger R., et al (2014).
Oenococcus alcoholitolerans sp. nov., a lactic acid bacteria isolated from cachaça and …

Shotgun Metagenomics of a Water Kefir Fermentation Ecosystem Reveals a Novel Oenococcus Species

M Verce, L De Vuyst, S Weckx - Frontiers in microbiology, 2019 - pubmed.ncbi.nlm.nih.gov
Water kefir is a fruity, sour, slightly alcoholic and carbonated beverage, which is made by
fermentation of an aqueous sucrose solution in the presence of dried figs and water kefir …

Shotgun Metagenomics of a Water Kefir Fermentation Ecosystem Reveals a Novel Oenococcus Species.

M Verce, L De Vuyst, S Weckx - Frontiers in Microbiology, 2019 - europepmc.org
Water kefir is a fruity, sour, slightly alcoholic and carbonated beverage, which is made by
fermentation of an aqueous sucrose solution in the presence of dried figs and water kefir …

[HTML][HTML] Shotgun Metagenomics of a Water Kefir Fermentation Ecosystem Reveals a Novel Oenococcus Species

M Verce, L De Vuyst, S Weckx - Frontiers in Microbiology, 2019 - ncbi.nlm.nih.gov
Water kefir is a fruity, sour, slightly alcoholic and carbonated beverage, which is made by
fermentation of an aqueous sucrose solution in the presence of dried figs and water kefir …