Truffle volatiles: from chemical ecology to aroma biosynthesis
Truffles (Tuber spp.) are symbiotic fungi that develop underground in association with plant
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
[PDF][PDF] Truffle volatiles: from chemical ecology to aroma biosynthesis
R Splivallo - New Phytologist, 2010 - academia.edu
Truffles (Tuber spp.) are symbiotic fungi that develop underground in association with plant
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
[PDF][PDF] Truffle volatiles: from chemical ecology to aroma biosynthesis
R Splivallo - New Phytologist, 2010 - trueffelfreunde.de
Truffles (Tuber spp.) are symbiotic fungi that develop underground in association with plant
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
[引用][C] Truffle volatiles: from chemical ecology to aroma biosynthesis.
R Splivallo, S Ottonello, A Mello, P Karlovsky - 2011 - cabidigitallibrary.org
Truffles (Tuber spp.) are symbiotic fungi that develop underground in association with plant
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
[引用][C] Truffle Volatiles: from Chemical Ecology to Aroma Biosynthesis
R Splivallo, S Ottonello, A Mello, P Karlovsky - NEW PHYTOLOGIST, 2011 - air.unipr.it
Truffle Volatiles: from Chemical Ecology to Aroma Biosynthesis IRIS IRIS Home Sfoglia
Macrotipologie & tipologie Autore Titolo Riviste Serie IT Italiano Italiano English English LOGIN …
Macrotipologie & tipologie Autore Titolo Riviste Serie IT Italiano Italiano English English LOGIN …
Truffle volatiles: from chemical ecology to aroma biosynthesis
R Splivallo, S Ottonello, A Mello, P Karlovsky - New Phytologist, 2011 - infona.pl
Truffles (Tuber spp.) are symbiotic fungi that develop underground in association with plant
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
Truffle volatiles: from chemical ecology to aroma biosynthesis
R Splivallo, S Ottonello, A Mello… - The New …, 2011 - pubmed.ncbi.nlm.nih.gov
Truffles (Tuber spp.) are symbiotic fungi that develop underground in association with plant
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
Truffle volatiles: from chemical ecology to aroma biosynthesis.
R Splivallo, S Ottonello, A Mello, P Karlovsky - The New Phytologist, 2011 - europepmc.org
Truffles (Tuber spp.) are symbiotic fungi that develop underground in association with plant
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
Truffle volatiles: from chemical ecology to aroma biosynthesis
R Splivallo, S Ottonello, A Mello, P Karlovsky - 2011 - publications.goettingen-research …
P> Truffles (Tuber spp.) are symbiotic fungi that develop underground in association with
plant roots. Food connoisseurs describe their scent as sensual, seductive and unique …
plant roots. Food connoisseurs describe their scent as sensual, seductive and unique …
Truffle volatiles: from chemical ecology to aroma biosynthesis
R Splivallo, S Ottonello, A Mello, P Karlovsky - New Phytologist, 2011 - JSTOR
Truffles (Tuber spp.) are symbiotic fungi that develop underground in association with plant
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …
roots. Food connoisseurs describe their scent as sensual, seductive and unique. These …