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[HTML][HTML] Advanced Glycation End Products: A comprehensive review of their detection and occurrence in food

L Li, Y Zhuang, X Zou, M Chen, B Cui, Y Jiao, Y Cheng - Foods, 2023 - mdpi.com
The Maillard reaction (MR) is a complicated chemical process that has been extensively
studied. Harmful chemicals known as advanced glycation end products (AGEs), with …
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The Maillard reaction (MR) is a complicated chemical process that has been extensively
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[HTML][HTML] Advanced Glycation End Products: A Comprehensive Review of Their Detection and Occurrence in Food

L Li, Y Zhuang, X Zou, M Chen, B Cui, Y Jiao, Y Cheng - Foods, 2023 - ncbi.nlm.nih.gov
The Maillard reaction (MR) is a complicated chemical process that has been extensively
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[PDF][PDF] Advanced Glycation End Products: A Comprehensive Review of Their Detection and Occurrence in Food. Foods 2023, 12, 2103

L Li, Y Zhuang, X Zou, M Chen, B Cui, Y Jiao, Y Cheng - 2023 - pdfs.semanticscholar.org
The Maillard reaction (MR) is a complicated chemical process that has been extensively
studied. Harmful chemicals known as advanced glycation end products (AGEs), with …

Advanced Glycation End Products: A Comprehensive Review of Their Detection and Occurrence in Food

L Li, Y Zhuang, X Zou, M Chen, B Cui… - Foods (Basel …, 2023 - pubmed.ncbi.nlm.nih.gov
The Maillard reaction (MR) is a complicated chemical process that has been extensively
studied. Harmful chemicals known as advanced glycation end products (AGEs), with …