Flavonoids and proanthocyanidins-rich fractions from Eugenia dysenterica fruits and leaves inhibit the formation of advanced glycation end-products and the activities …

AB Justino, HCG Silva, RR Franco, IOC Pimentel… - Journal of …, 2022 - Elsevier
Ethnopharmacological relevance Different parts of Eugenia dysenterica have been
popularly used in Brazil for treating diabetes mellitus and its complications. The present …

Flavonoids and proanthocyanidins-rich fractions from Eugenia dysenterica fruits and leaves inhibit the formation of advanced glycation end-products and the activities …

AB Justino, HCG Silva, RR Franco, IOC Pimentel… - 2021 - cabidigitallibrary.org
Ethnopharmacological relevance: Different parts of Eugenia dysenterica have been
popularly used in Brazil for treating diabetes mellitus and its complications. The present …

[引用][C] Flavonoids and proanthocyanidins-rich fractions from Eugenia dysenterica fruits and leaves inhibit the formation of advanced glycation end-products and the …

AB Justino, HCG Silva, RR Franco… - Journal of …, 2022 - cir.nii.ac.jp
Flavonoids and proanthocyanidins-rich fractions from Eugenia dysenterica fruits and leaves
inhibit the formation of advanced glycation end-products and the activities of α-amylase and …

Flavonoids and proanthocyanidins-rich fractions from Eugenia dysenterica fruits and leaves inhibit the formation of advanced glycation end-products and the activities …

AB Justino, HCG Silva, RR Franco… - Journal of …, 2022 - pubmed.ncbi.nlm.nih.gov
Ethnopharmacological relevance Different parts of Eugenia dysenterica have been
popularly used in Brazil for treating diabetes mellitus and its complications. The present …

Flavonoids and proanthocyanidins-rich fractions from Eugenia dysenterica fruits and leaves inhibit the formation of advanced glycation end-products and the activities …

AB Justino, GS HC, RR Franco… - Journal of …, 2021 - europepmc.org
Materials and methods Ethanol extracts of E. dysenterica were subjected to a liquid-liquid
fractionation and the fractions were used to evaluate their antioxidant properties and …

[引用][C] Flavonoids and proanthocyanidins-rich fractions from Eugenia dysenterica fruits and leaves inhibit the formation of advanced glycation end-products and the …

AB Justino, HCG Silva, RR Franco, IOC Pimentel… - 2022