Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

A Fardet, E Rock, C Rémésy - Journal of Cereal Science, 2008 - Elsevier
There is strong epidemiological evidence that whole-grain cereals protect the body against
age-related diseases such as diabetes, cardiovascular diseases and some cancers. This …

[引用][C] Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

A Fardet, E Rock, C Remesy - Journal of Cereal Science, 2008 - hero.epa.gov
Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in
vivo? | Health & Environmental Research Online (HERO) | US EPA Jump to main content US …

Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

A Fardet, E Rock, C Rémésy - Journal of Cereal Science, 2008 - anthonyfardet.com
There is strong epidemiological evidence that whole-grain cereals protect the body against
age-related diseases such as diabetes, cardiovascular diseases and some cancers. This …

[PDF][PDF] Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

A Fardet, E Rock, C Rémésy - Journal of Cereal Science, 2008 - academia.edu
There is strong epidemiological evidence that whole-grain cereals protect the body against
age-related diseases such as diabetes, cardiovascular diseases and some cancers. This …

Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

A Fardet, E Rock, C Rémésy - 2008 - cabidigitallibrary.org
There is strong epidemiological evidence that whole-grain cereals protect the body against
age-related diseases such as diabetes, cardiovascular diseases and some cancers. This …

[引用][C] Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

A FARDET, E ROCK… - Journal of cereal science …, 2008 - pascal-francis.inist.fr
Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected
in vivo? CNRS Inist Pascal-Francis CNRS Pascal and Francis Bibliographic Databases …

[引用][C] Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

A Fardet, E Rock, C Rémésy - Journal of Cereal Science, 2008 - cir.nii.ac.jp
Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected
in vivo? | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ] 詳細へ移動 …

Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

A Fardet, E Rock, C Remesy - Journal of Cereal Science, 2008 - hal.science
There is strong epidemiological evidence that whole-grain cereals protect the body against
age-related diseases such as diabetes, cardiovascular diseases and some cancers. This …

Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

A Fardet, E Rock, C Rémésy - Journal of Cereal Science, 2008 - infona.pl
There is strong epidemiological evidence that whole-grain cereals protect the body against
age-related diseases such as diabetes, cardiovascular diseases and some cancers. This …

Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

A Fardet, E Rock, C Remesy - 2008 - agris.fao.org
There is strong epidemiological evidence that whole-grain cereals protect the body against
age-related diseases such as diabetes, cardiovascular diseases and some cancers. This …