[HTML][HTML] Impact of dietary polyphenols on carbohydrate metabolism

K Hanhineva, R Törrönen, I Bondia-Pons… - International journal of …, 2010 - mdpi.com
Polyphenols, including flavonoids, phenolic acids, proanthocyanidins and resveratrol, are a
large and heterogeneous group of phytochemicals in plant-based foods, such as tea, coffee …

[HTML][HTML] Impact of Dietary Polyphenols on Carbohydrate Metabolism

K Hanhineva, R Törrönen, I Bondia-Pons… - … Journal of Molecular …, 2010 - ncbi.nlm.nih.gov
Polyphenols, including flavonoids, phenolic acids, proanthocyanidins and resveratrol, are a
large and heterogeneous group of phytochemicals in plant-based foods, such as tea, coffee …

[引用][C] Impact of Dietary Polyphenols on Carbohydrate Metabolism

K Hanhineva, R Törrönen, I Bondia-Pons… - International Journal of …, 2010 - cir.nii.ac.jp

Impact of dietary polyphenols on carbohydrate metabolism.

K Hanhineva, R Törrönen, I Bondia-Pons… - … Journal of Molecular …, 2010 - europepmc.org
Polyphenols, including flavonoids, phenolic acids, proanthocyanidins and resveratrol, are a
large and heterogeneous group of phytochemicals in plant-based foods, such as tea, coffee …

Impact of dietary polyphenols on carbohydrate metabolism

K Hanhineva, R Törrönen… - International …, 2010 - pubmed.ncbi.nlm.nih.gov
Polyphenols, including flavonoids, phenolic acids, proanthocyanidins and resveratrol, are a
large and heterogeneous group of phytochemicals in plant-based foods, such as tea, coffee …

[PDF][PDF] Impact of Dietary Polyphenols on Carbohydrate Metabolism

K Hanhineva, R Törrönen, I Bondia-Pons… - Int. J. Mol …, 2010 - scienceopen.com
Polyphenols, including flavonoids, phenolic acids, proanthocyanidins and resveratrol, are a
large and heterogeneous group of phytochemicals in plant-based foods, such as tea, coffee …

[PDF][PDF] Impact of Dietary Polyphenols on Carbohydrate Metabolism

K Hanhineva, R Törrönen, I Bondia-Pons, J Pekkinen… - Int. J. Mol. Sci, 2010 - Citeseer
Polyphenols, including flavonoids, phenolic acids, proanthocyanidins and resveratrol, are a
large and heterogeneous group of phytochemicals in plant-based foods, such as tea, coffee …

Impact of Dietary Polyphenols on Carbohydrate Metabolism

K Hanhineva, R Törrönen… - International …, 2010 - search.proquest.com
Polyphenols, including flavonoids, phenolic acids, proanthocyanidins and resveratrol, are a
large and heterogeneous group of phytochemicals in plant-based foods, such as tea, coffee …

[PDF][PDF] Molecular Sciences

K Hanhineva, R Törrönen, I Bondia-Pons, J Pekkinen… - Int. J. Mol. Sci, 2010 - academia.edu
Polyphenols, including flavonoids, phenolic acids, proanthocyanidins and resveratrol, are a
large and heterogeneous group of phytochemicals in plant-based foods, such as tea, coffee …

Impact of dietary polyphenols on carbohydrate metabolism

K Hanhineva, R Törrönen, I Bondia-Pons… - International Journal of …, 2010 - cris.vtt.fi
Polyphenols, including flavonoids, phenolic acids, proanthocyanidins and resveratrol, are a
large and heterogeneous group of phytochemicals in plant-based foods, such as tea, coffee …