Approaches to increasing the salt tolerance of wheat and other cereals

R Munns, RA James, A Läuchli - Journal of experimental botany, 2006 - academic.oup.com
This review describes physiological mechanisms and selectable indicators of gene action,
with the aim of promoting new screening methods to identify genetic variation for increasing …

Approaches to increasing the salt tolerance of wheat and other cereals

R Munns, RA James, A Läuchli - Journal of Experimental Botany, 2006 - JSTOR
This review describes physiological mechanisms and selectable indicators of gene action,
with the aim of promoting new screening methods to identify genetic variation for increasing …

[引用][C] Approaches to increasing the salt tolerance of wheat and other cereals

R Munns, RA James, A Lauchli - Journal of …, 2006 - research-repository.uwa.edu.au
Approaches to increasing the salt tolerance of wheat and other cereals — the UWA Profiles
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Approaches to increasing the salt tolerance of wheat and other cereals

R Munns, RA James, A Läuchli - Journal of experimental …, 2006 - pubmed.ncbi.nlm.nih.gov
This review describes physiological mechanisms and selectable indicators of gene action,
with the aim of promoting new screening methods to identify genetic variation for increasing …

Approaches to increasing the salt tolerance of wheat and other cereals

R Munns, RA James, A Lauchli - Journal of Experimental Botany, 2006 - elibrary.ru
This review describes physiological mechanisms and selectable indicators of gene action,
with the aim of promoting new screening methods to identify genetic variation for increasing …

Approaches to increasing the salt tolerance of wheat and other cereals.

R Munns, RA James, A Läuchli - Journal of Experimental …, 2006 - search.ebscohost.com
This review describes physiological mechanisms and selectable indicators of gene action,
with the aim of promoting new screening methods to identify genetic variation for increasing …

[PDF][PDF] Approaches to increasing the salt tolerance of wheat and other cereals

R Munns, RA James, A Läuchli - Journal of Experimental Botany, 2006 - academia.edu
This review describes physiological mechanisms and selectable indicators of gene action,
with the aim of promoting new screening methods to identify genetic variation for increasing …

[PDF][PDF] Approaches to increasing the salt tolerance of wheat and other cereals

R Munns, RA James, A Läuchli - Journal of Experimental Botany, 2006 - tritordeum.com
This review describes physiological mechanisms and selectable indicators of gene action,
with the aim of promoting new screening methods to identify genetic variation for increasing …

[PDF][PDF] Approaches to increasing the salt tolerance of wheat and other cereals

R Munns, RA James, A Läuchli - Journal of Experimental Botany, 2006 - Citeseer
This review describes physiological mechanisms and selectable indicators of gene action,
with the aim of promoting new screening methods to identify genetic variation for increasing …

[引用][C] Approaches to increasing the salt tolerance of wheat and other cereals

R MUNNS, RA JAMES… - Journal of experimental …, 2006 - Oxford University Press