The antecedents and consequences of brand authenticity in the restaurant industry: robot service employees versus human service employees

J Hwang, HM Kim, KH Joo, JJ Kim - Journal of Travel & Tourism …, 2022 - Taylor & Francis
This study tries to explain how brand authenticity is differently formed according to the type
of service employee, such as robot service employees versus human service employees …

The antecedents and consequences of brand authenticity in the restaurant industry: robot service employees versus human service employees.

J Hwang, HM Kim, KH Joo, JJ Kim - 2022 - cabidigitallibrary.org
This study tries to explain how brand authenticity is differently formed according to the type
of service employee, such as robot service employees versus human service employees …