[PDF][PDF] The cloned capsaicin receptor integrates multiple pain-producing stimuli
M Tominaga, MJ Caterina, AB Malmberg, TA Rosen… - Neuron, 1998 - cell.com
Capsaicin, the main pungent ingredient in" hot" chili peppers, elicits burning pain by
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
[引用][C] The cloned capsaicin receptor integrates multiple pain-producing stimuli
M TOMINAGA - Neuron, 1998 - cir.nii.ac.jp
The cloned capsaicin receptor integrates multiple pain-producing stimuli
M Tominaga, MJ Caterina, AB Malmberg… - …, 1998 - pubmed.ncbi.nlm.nih.gov
Capsaicin, the main pungent ingredient in" hot" chili peppers, elicits buming pain by
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
The Cloned Capsaicin Receptor Integrates Multiple Pain-Producing Stimuli
M Tominaga, MJ Caterina, AB Malmberg, TA Rosen… - Neuron, 1998 - infona.pl
Capsaicin, the main pungent ingredient in “hot” chili peppers, elicits burning pain by
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
[HTML][HTML] The Cloned Capsaicin Receptor Integrates Multiple Pain-Producing Stimuli
M Tominaga, MJ Caterina, AB Malmberg, TA Rosen… - Neuron, 1998 - cell.com
Capsaicin, the main pungent ingredient in" hot" chili peppers, elicits burning pain by
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
The cloned capsaicin receptor integrates multiple pain-producing stimuli.
M Tominaga, MJ Caterina, AB Malmberg, TA Rosen… - Neuron, 1998 - europepmc.org
Capsaicin, the main pungent ingredient in" hot" chili peppers, elicits buming pain by
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
[PDF][PDF] The Cloned Capsaicin Receptor Integrates Multiple Pain-Producing Stimuli
M Tominaga, MJ Caterina, AB Malmberg, TA Rosen… - Neuron, 1998 - Citeseer
However, the relationship between heat-and vanilloidevoked currents at the whole-cell and
single channel In mammals, the initial detection of noxious chemical, levels remains unclear …
single channel In mammals, the initial detection of noxious chemical, levels remains unclear …
[PDF][PDF] The Cloned Capsaicin Receptor Integrates Multiple Pain-Producing Stimuli
M Tominaga, MJ Caterina, AB Malmberg, TA Rosen… - Neuron, 1998 - columbia.edu
However, the relationship between heat-and vanilloidevoked currents at the whole-cell and
single channel In mammals, the initial detection of noxious chemical, levels remains unclear …
single channel In mammals, the initial detection of noxious chemical, levels remains unclear …
The cloned capsaicin receptor integrates multiple pain-producing stimuli
M Tominaga, MJ Caterina, AB Malmberg… - …, 1998 - pure.johnshopkins.edu
Capsaicin, the main pungent ingredient in'hot'chili peppers, elicits burning pain by activating
specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid receptor (VR1) …
specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid receptor (VR1) …
[HTML][HTML] The Cloned Capsaicin Receptor Integrates Multiple Pain-Producing Stimuli
M Tominaga, MJ Caterina, AB Malmberg, TA Rosen… - Neuron, 1998 - Elsevier
Capsaicin, the main pungent ingredient in “hot” chili peppers, elicits burning pain by
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …
activating specific (vanilloid) receptors on sensory nerve endings. The cloned vanilloid …