Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four Virginia‐grown grape varieties
Y Xu, S Burton, C Kim, E Sismour - Food science & nutrition, 2016 - Wiley Online Library
Grape pomace is a potential source of natural antioxidant and antimicrobial agents.
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
[PDF][PDF] Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four Virginia-grown grape varieties
Y Xu, S Burton, C Kim, E Sismour - Food Science & Nutrition, 2016 - scienceopen.com
Grape pomace is a potential source of natural antioxidant and antimicrobial agents.
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four Virginia-grown grape varieties.
Y Xu, S Burton, C Kim, E Sismour - Food Science & Nutrition, 2016 - search.ebscohost.com
Grape pomace is a potential source of natural antioxidant and antimicrobial agents.
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four Virginia‐grown grape varieties.
Y Xu, S Burton, C Kim, E Sismour - Food Science & Nutrition, 2015 - go.gale.com
Grape pomace is a potential source of natural antioxidant and antimicrobial agents.
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
[引用][C] Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four Virginia‐grown grape varieties
Y Xu, S Burton, C Kim, E Sismour - Food Science & Nutrition, 2015 - cir.nii.ac.jp
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four
Virginia‐grown grape varieties | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ …
Virginia‐grown grape varieties | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ[サイニィ …
[HTML][HTML] Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four Virginia‐grown grape varieties
Y Xu, S Burton, C Kim, E Sismour - Food Science & Nutrition, 2016 - ncbi.nlm.nih.gov
Grape pomace is a potential source of natural antioxidant and antimicrobial agents.
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
[PDF][PDF] Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four Virginia-grown grape varieties
Y Xu, S Burton, C Kim, E Sismour - Food Science & Nutrition, 2016 - cyberleninka.org
Grape pomace is a potential source of natural antioxidant and antimicrobial agents.
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
[PDF][PDF] Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four Virginia-grown grape varieties
Y Xu, S Burton, C Kim, E Sismour - 2015 - academia.edu
Grape pomace is a potential source of natural antioxidant and antimicrobial agents.
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four Virginia-grown grape varieties
Y Xu, S Burton, C Kim… - Food science & …, 2015 - pubmed.ncbi.nlm.nih.gov
Grape pomace is a potential source of natural antioxidant and antimicrobial agents.
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four Virginia‐grown grape varieties
Y Xu, S Burton, C Kim, E Sismour - Food Science & Nutrition, 2016 - search.proquest.com
Grape pomace is a potential source of natural antioxidant and antimicrobial agents.
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …
Phenolic compounds, antioxidant, and antibacterial properties of pomace extracts from four …