A review of wheat diseases—a field perspective
M Figueroa, KE Hammond‐Kosack… - Molecular plant …, 2018 - Wiley Online Library
Wheat is one of the primary staple foods throughout the planet. Significant yield gains in
wheat production over the past 40 years have resulted in a steady balance of supply versus …
wheat production over the past 40 years have resulted in a steady balance of supply versus …
[HTML][HTML] A review of wheat diseases—a field perspective
M Figueroa, KE Hammond‐Kosack… - Molecular Plant …, 2018 - ncbi.nlm.nih.gov
Wheat is one of the primary staple foods throughout the planet. Significant yield gains in
wheat production over the past 40 years have resulted in a steady balance of supply versus …
wheat production over the past 40 years have resulted in a steady balance of supply versus …
[HTML][HTML] A review of wheat diseases-a field perspective.
M Figueroa, KE Hammond-Kosack… - Molecular plant …, 2018 - europepmc.org
Wheat is one of the primary staple foods throughout the planet. Significant yield gains in
wheat production over the past 40 years have resulted in a steady balance of supply versus …
wheat production over the past 40 years have resulted in a steady balance of supply versus …
A review of wheat diseases—a field perspective
M Figueroa, KE Hammond‐Kosack… - Molecular Plant …, 2017 - cir.nii.ac.jp
抄録< jats: title> Summary</jats: title>< jats: p> Wheat is one of the primary staple foods
throughout the planet. Significant yield gains in wheat production over the past 40 years …
throughout the planet. Significant yield gains in wheat production over the past 40 years …
A review of wheat diseases-a field perspective
M Figueroa, KE Hammond-Kosack… - Molecular plant …, 2018 - pubmed.ncbi.nlm.nih.gov
Wheat is one of the primary staple foods throughout the planet. Significant yield gains in
wheat production over the past 40 years have resulted in a steady balance of supply versus …
wheat production over the past 40 years have resulted in a steady balance of supply versus …
A review of wheat diseases—a field perspective
M Figueroa, KE Hammond-Kosack… - Molecular Plant …, 2018 - experts.umn.edu
Wheat is one of the primary staple foods throughout the planet. Significant yield gains in
wheat production over the past 40 years have resulted in a steady balance of supply versus …
wheat production over the past 40 years have resulted in a steady balance of supply versus …
A review of wheat diseases-a field perspective.
M Figueroa, KE Hammond-Kosack, PS Solomon - 2018 - cabidigitallibrary.org
Wheat is one of the primary staple foods throughout the planet. Significant yield gains in
wheat production over the past 40 years have resulted in a steady balance of supply versus …
wheat production over the past 40 years have resulted in a steady balance of supply versus …
A review of wheat diseases–a field perspective
M Figueroa, KE Hammond-Kosack… - Molecular Plant …, 2017 - repository.rothamsted.ac.uk
Wheat is one of the primary staple foods throughout the planet. Significant yield gains in
wheat production over the past 40 years have resulted in a steady balance of supply versus …
wheat production over the past 40 years have resulted in a steady balance of supply versus …
A review of wheat diseases-a field perspective.
M Figueroa, KE Hammond-Kosack… - Molecular Plant …, 2017 - europepmc.org
Wheat is one of the primary staple foods throughout the planet. Significant yield gains in
wheat production over the past 40 years have resulted in a steady balance of supply versus …
wheat production over the past 40 years have resulted in a steady balance of supply versus …
A review of wheat diseases–a field perspective
M Figueroa, KE Hammond-Kosack… - Molecular Plant …, 2017 - repository.rothamsted.ac.uk
Wheat is one of the primary staple foods throughout the planet. Significant yield gains in
wheat production over the past 40 years have resulted in a steady balance of supply versus …
wheat production over the past 40 years have resulted in a steady balance of supply versus …