[HTML][HTML] Potential of psychrotolerant rhizobacteria for the growth promotion of wheat (Triticum aestivum L.)
M Abdullah, M Tariq, ST Zahra, A Ahmad, M Zafar, S Ali - PeerJ, 2023 - peerj.com
Wheat is the second most important staple crop grown and consumed worldwide.
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
[HTML][HTML] Potential of psychrotolerant rhizobacteria for the growth promotion of wheat (Triticum aestivum L.)
M Abdullah, M Tariq, ST Zahra, A Ahmad, M Zafar, S Ali - PeerJ, 2023 - ncbi.nlm.nih.gov
Wheat is the second most important staple crop grown and consumed worldwide.
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Potential of psychrotolerant rhizobacteria for the growth promotion of wheat (Triticum aestivum L.)
M Abdullah, M Tariq, ST Zahra, A Ahmad, M Zafar… - …, 2023 - pubmed.ncbi.nlm.nih.gov
Wheat is the second most important staple crop grown and consumed worldwide.
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Potential of psychrotolerant rhizobacteria for the growth promotion of wheat (Triticum aestivum L.).
M Abdullah, M Tariq, ST Zahra, A Ahmad, M Zafar… - PeerJ, 2023 - search.ebscohost.com
Wheat is the second most important staple crop grown and consumed worldwide.
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Potential of psychrotolerant rhizobacteria for the growth promotion of wheat (Triticum aestivum L.)
M Abdullah, M Tariq, S Zahra, A Ahmad, M Zafar, S Ali - Peerj, 2023 - europepmc.org
Wheat is the second most important staple crop grown and consumed worldwide.
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Potential of psychrotolerant rhizobacteria for the growth promotion of wheat (Triticum aestivum L.)
M Abdullah, M Tariq, ST Zahra, A Ahmad, M Zafar… - PeerJ, 2023 - search.proquest.com
Wheat is the second most important staple crop grown and consumed worldwide.
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Potential of psychrotolerant rhizobacteria for the growth promotion of wheat (Triticum aestivum L.).
M Abdullah, M Tariq, ST Zahra, A Ahmad, M Zafar, S Ali - Peerj, 2023 - europepmc.org
Wheat is the second most important staple crop grown and consumed worldwide.
Temperature fluctuations especially the cold stress during the winter season reduces wheat …
Temperature fluctuations especially the cold stress during the winter season reduces wheat …