Physical and antimicrobial properties of quinoa flour‐based films incorporated with essential oil
Films of quinoa flour (Chenopodium quinoa, W) incorporated with oregano (Origanum
vulgare L.) and thyme (Thymus vulgaris L.) essential oils (EOs) at 0.5%, 1%, and 2% p/p …
vulgare L.) and thyme (Thymus vulgaris L.) essential oils (EOs) at 0.5%, 1%, and 2% p/p …
Physical and antimicrobial properties of quinoa flour‐based films incorporated with essential oil
CH Pagno, TV Klug, TMH Costa… - Journal of Applied …, 2016 - infona.pl
Films of quinoa flour (Chenopodium quinoa, W) incorporated with oregano (Origanum
vulgare L.) and thyme (Thymus vulgaris L.) essential oils (EOs) at 0.5%, 1%, and 2% p/p …
vulgare L.) and thyme (Thymus vulgaris L.) essential oils (EOs) at 0.5%, 1%, and 2% p/p …
Physical and antimicrobial properties of quinoa flour-based films incorporated with essential oil.
CH Pagno, TV Klug, TMH Costa… - Journal of Applied …, 2016 - search.ebscohost.com
ABSTRACT Films of quinoa flour (Chenopodium quinoa, W) incorporated with oregano
(Origanum vulgare L.) and thyme (Thymus vulgaris L.) essential oils (EOs) at 0.5%, 1%, and …
(Origanum vulgare L.) and thyme (Thymus vulgaris L.) essential oils (EOs) at 0.5%, 1%, and …