Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria

PA Noceto, P Bettenfeld, R Boussageon, M Hériché… - Mycorrhiza, 2021 - Springer
Modern agriculture is currently undergoing rapid changes in the face of the continuing
growth of world population and many ensuing environmental challenges. Crop quality is …

Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria.

PA Noceto, P Bettenfeld, R Boussageon… - …, 2021 - search.ebscohost.com
Modern agriculture is currently undergoing rapid changes in the face of the continuing
growth of world population and many ensuing environmental challenges. Crop quality is …

Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria.

PA Noceto, P Bettenfeld, R Boussageon, M Hériché… - 2021 - cabidigitallibrary.org
Modern agriculture is currently undergoing rapid changes in the face of the continuing
growth of world population and many ensuing environmental challenges. Crop quality is …

Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria

PA Noceto, P Bettenfeld, R Boussageon… - …, 2021 - pubmed.ncbi.nlm.nih.gov
Modern agriculture is currently undergoing rapid changes in the face of the continuing
growth of world population and many ensuing environmental challenges. Crop quality is …

[引用][C] Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria

PA Noceto, P Bettenfeld, R Boussageon… - …, 2021 - ui.adsabs.harvard.edu
Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production,
alone or combined with plant growth-promoting bacteria - NASA/ADS Now on home page ads …

[PDF][PDF] Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth‑promoting bacteria

PA Noceto, P Bettenfeld, R Boussageon, M Hériché… - Mycorrhiza, 2021 - researchgate.net
Modern agriculture is currently undergoing rapid changes in the face of the continuing
growth of world population and many ensuing environmental challenges. Crop quality is …

Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria

N Pierre-Antoine, B Pauline, B Raphael… - …, 2021 - search.proquest.com
Modern agriculture is currently undergoing rapid changes in the face of the continuing
growth of world population and many ensuing environmental challenges. Crop quality is …

Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria.

PA Noceto, P Bettenfeld, R Boussageon, M Hériché… - Mycorrhiza, 2021 - europepmc.org
Modern agriculture is currently undergoing rapid changes in the face of the continuing
growth of world population and many ensuing environmental challenges. Crop quality is …

Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria

PA Noceto, P Bettenfeld, R Boussageon, M Hériché… - 2021 - agris.fao.org
Modern agriculture is currently undergoing rapid changes in the face of the continuing
growth of world population and many ensuing environmental challenges. Crop quality is …

[PDF][PDF] Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth‑promoting bacteria

PA Noceto, P Bettenfeld, R Boussageon, M Hériché… - Mycorrhiza, 2021 - researchgate.net
Modern agriculture is currently undergoing rapid changes in the face of the continuing
growth of world population and many ensuing environmental challenges. Crop quality is …