[HTML][HTML] Plant antimicrobials for food quality and safety: Recent views and future challenges

L Pinto, MR Tapia-Rodríguez, F Baruzzi… - Foods, 2023 - mdpi.com
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …

Plant Antimicrobials for Food Quality and Safety: Recent Views and Future Challenges.

L Pinto, MR Tapia-Rodríguez, F Baruzzi… - Foods (Basel …, 2023 - europepmc.org
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …

[PDF][PDF] Plant Antimicrobials for Food Quality and Safety: Recent Views and Future Challenges. Foods 2023, 12, 2315

L Pinto, MR Tapia-Rodríguez, F Baruzzi… - 2023 - researchgate.net
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …

Plant Antimicrobials for Food Quality and Safety: Recent Views and Future Challenges.

L Pinto, MR Tapia-Rodríguez, F Baruzzi… - Foods, 2023 - search.ebscohost.com
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …

Plant Antimicrobials for Food Quality and Safety: Recent Views and Future Challenges

L Pinto, MR Tapia-Rodríguez… - Foods (Basel …, 2023 - pubmed.ncbi.nlm.nih.gov
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …

Plant Antimicrobials for Food Quality and Safety: Recent Views and Future Challenges

L Pinto, MR Tapia-Rodríguez, F Baruzzi… - Foods, 2023 - search.proquest.com
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …

[PDF][PDF] Plant Antimicrobials for Food Quality and Safety: Recent Views and Future Challenges. Foods 2023, 12, 2315

L Pinto, MR Tapia-Rodríguez, F Baruzzi… - 2023 - pdfs.semanticscholar.org
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …

[PDF][PDF] Plant Antimicrobials for Food Quality and Safety: Recent Views and Future Challenges. Foods 2023, 12, 2315

L Pinto, MR Tapia-Rodríguez, F Baruzzi… - 2023 - academia.edu
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …

[HTML][HTML] Plant Antimicrobials for Food Quality and Safety: Recent Views and Future Challenges

L Pinto, MR Tapia-Rodríguez, F Baruzzi… - Foods, 2023 - ncbi.nlm.nih.gov
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …

Plant antimicrobials for food quality and safety: recent views and future challenges.

L Pinto, MR Tapia-Rodríguez, F Baruzzi… - 2023 - cabidigitallibrary.org
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …