Detection of food spoilage and adulteration by novel nanomaterial-based sensors

Z Mohammadi, SM Jafari - Advances in colloid and interface Science, 2020 - Elsevier
Food industry is always looking for more innovative and accurate ways to monitor the food
safety and quality control of final products. Current detection techniques of analytes are …
被引用次数：82 相关文章

Detection of food spoilage and adulteration by novel nanomaterial-based sensors.

Z Mohammadi, SM Jafari - Advances in Colloid and Interface …, 2020 - europepmc.org
Food industry is always looking for more innovative and accurate ways to monitor the food
safety and quality control of final products. Current detection techniques of analytes are …
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[PDF][PDF] Detection of food spoilage and adulteration by novel nanomaterial-based sensors

Z Mohammadi, SM Jafari - … in Colloid and …, 2020 - aa-community.s3.dualstack.us-east …
Detection of food spoilage and adulteration by novel nanomaterial-based sensors Page 1
Historical Perspective Detection of food spoilage and adulteration by novel nanomaterial-based …

Detection of food spoilage and adulteration by novel nanomaterial-based sensors

Z Mohammadi, SM Jafari - Advances in colloid and …, 2020 - pubmed.ncbi.nlm.nih.gov
Food industry is always looking for more innovative and accurate ways to monitor the food
safety and quality control of final products. Current detection techniques of analytes are …

[引用][C] Detection of food spoilage and adulteration by novel nanomaterial-based sensors

Z Mohammadi, SM Jafari - Advances in Colloid and Interface Science, 2020