Agroindustrial and food processing residues valorization for solid-state fermentation processes: A case for optimizing the co-production of hydrolytic enzymes

JD Sosa-Martínez, J Montañez… - Journal of …, 2023 - Elsevier
In the pursuit of sustainability, managing agro-industrial and food processing residues (AFR)
efficiently is crucial. This study proposes a systematic approach to convert AFR into valuable …
被引用次数：5 相关文章

Agroindustrial and food processing residues valorization for solid-state fermentation processes: A case for optimizing the co-production of hydrolytic enzymes

JD Sosa-Martínez, J Montañez… - Journal of … - pubmed.ncbi.nlm.nih.gov
In the pursuit of sustainability, managing agro-industrial and food processing residues (AFR)
efficiently is crucial. This study proposes a systematic approach to convert AFR into valuable …

Agroindustrial and food processing residues valorization for solid-state fermentation processes: A case for optimizing the co-production of hydrolytic enzymes

JD Sosa-Martínez, J Montañez… - Journal of …, 2023 - ui.adsabs.harvard.edu
In the pursuit of sustainability, managing agro-industrial and food processing residues (AFR)
efficiently is crucial. This study proposes a systematic approach to convert AFR into valuable …

Agroindustrial and food processing residues valorization for solid-state fermentation processes: A case for optimizing the co-production of hydrolytic enzymes.

JD Sosa-Martínez, J Montañez… - Journal of …, 2023 - europepmc.org
In the pursuit of sustainability, managing agro-industrial and food processing residues (AFR)
efficiently is crucial. This study proposes a systematic approach to convert AFR into valuable …