Valorisation of the industrial hybrid carrageenan extraction wastes using eco-friendly treatments
A Bianchi, V Sanz, H Domínguez, MD Torres - Food Hydrocolloids, 2022 - Elsevier
The goal of this paper is the valorisation of the Chondrus crispus (Rhodophyta) wastes
generated during the industrial extraction of hybrid carrageenan using microwave …
generated during the industrial extraction of hybrid carrageenan using microwave …
Valorisation of the industrial hybrid carrageenan extraction wastes using eco-friendly treatments.
A Bianchi, V Sanz, H Domínguez, MD Torres - 2021 - cabidigitallibrary.org
The goal of this paper is the valorisation of the Chondrus crispus (Rhodophyta) wastes
generated during the industrial extraction of hybrid carrageenan using microwave …
generated during the industrial extraction of hybrid carrageenan using microwave …