Microalgae cultivation processes are becoming increasingly used for food and feed
production and for wastewaters treatment. Large part of laboratory experiments and …

Microalgae are versatile sources of bioproducts, a solution for many environmental
problems. However, and despite its importance, one of the main problems in large-scale …

In the last few decades, the increasing interest in microalgae as sources of new
biomolecules and environmental remediators stimulated scientists' investigations and …

An important amount of the applied load of pesticides enter into aquatic ecosystems from
agricultural runoff or leaching and, as a consequence, have become some of the organic …

This report constitutes the effect of microbial contaminants on the cultivation practices of
microalgae. Its goal is the description of the types of microbial contaminants and extent of …

The potential of microalgae as a biomass feedstock for biofuels, bioproducts and as a
technological solution for CO2 fixation is subject to intense academic and industrial …

Microalgae (ie single-celled algae or phytoplankton) represent the largest, yet one of the
most poorly understood groups of microorganisms on Earth. As happens with plants relative …

As underdeveloped nations continue to industrialize and world population continues to
increase, the need for energy, natural resources, and goods will lead to ever increasing …

The development of microalgae culture technology has been an integral part of the
production of commercially important species in aquaculture. This has been the reason to …

Microalgae have emerged as one of the most promising feedstocks for biofuels and bio‐
based chemical production. However, due to the lack of effective tools enabling rapid and …