Urban foraging provides city dwellers with numerous ecosystem services, but this human-
nature interaction is largely missing from the urban ecosystem services scholarship. This …

Through a discussion of urban foraging in Seattle, Washington, USA, we examine how
people's plant and mushroom harvesting practices in cities are linked to relationships with …

As a component of urban food systems, foraging—the collection of plant or fungal materials,
such as berries and nuts, not deliberately cultivated for human use—may promote positive …

Emerging scholarship on urban forests indicates that diverse green spaces provide
immigrant populations opportunities to maintain their cultural identities. Modes of …

Urban greenspaces contribute to the maintenance of social-ecological memory (SEM), or
the knowledge, experiences, and practices a community develops about and within local …

More often than not, foraging for wild products, such as berries, mushrooms, and weeds, is
not currently permitted in many urban parks across North America. Nonetheless, foraging in …

There is gradual recognition that cultural ecosystem services are critical building blocks for
human well-being. Cultural and provisioning services are often intertwined, difficult to …

Gathering wild plants in cities (urban foraging) is likely an important, but understudied
human-nature interaction globally. As large European cities are critically understudied in this …

Although hardly noticed or formally recognised, urban foraging by humans probably occurs
in all urban settings around the world. We draw from research in India, South Africa …

Meaningful human–nature interactions can counteract the extinction of experience and
positively influence people's nature relatedness, health and wellbeing. In this study, we …