Environmental sustainability perspectives of the Nordic diet
“The Nordic diet” is an umbrella term that encompasses any interpretation that combines
Food-Based Dietary Guidelines (FBDGs) with local Nordic foods. The five Nordic countries …
Food-Based Dietary Guidelines (FBDGs) with local Nordic foods. The five Nordic countries …
[图书][B] Nordic Nutrition Recommendations 2023: integrating environmental aspects
Available online: https://pub. norden. org/nord2023-003/The Nordic Nutrition
Recommendations (NNR) constitute the scientific basis for national dietary guidelines and …
Recommendations (NNR) constitute the scientific basis for national dietary guidelines and …
Guidelines for the new Nordic diet
C Mithril, LO Dragsted, C Meyer, E Blauert… - Public health …, 2012 - cambridge.org
ObjectiveDiet has a significant impact on health, and ensuring that the population eats a
healthy diet remains a public health challenge. Research is needed in order to improve the …
healthy diet remains a public health challenge. Research is needed in order to improve the …
Evaluating the sustainability of diets–combining environmental and nutritional aspects
This study examined two methods for jointly considering the environmental impact and
nutritional quality of diets, which is necessary when designing policy instruments promoting …
nutritional quality of diets, which is necessary when designing policy instruments promoting …
Towards health-promoting and environmentally friendly regional diets–a Nordic example
BackgroundBecause most of the top determinants of the worldwide burden of disease are
diet-related, the promotion of healthful diets is important for population health across the …
diet-related, the promotion of healthful diets is important for population health across the …
[HTML][HTML] The New Nordic Diet is an effective tool in environmental protection: it reduces the associated socioeconomic cost of diets
H Saxe - The American journal of clinical nutrition, 2014 - Elsevier
ABSTRACT Background: The New Nordic Diet (NND) was designed by gastronomic,
nutritional, and environmental specialists to be a palatable, healthy, and sustainable diet …
nutritional, and environmental specialists to be a palatable, healthy, and sustainable diet …
Exploring dietary guidelines based on ecological and nutritional values: a comparison of six dietary patterns
The objective of this study was to explore the synergies between nutritionally healthy and
ecologically sustainable diets. The aim was to explore the possibilities for future integrated …
ecologically sustainable diets. The aim was to explore the possibilities for future integrated …
[PDF][PDF] Healthy and sustainable diets for European countries
Despite convincing evidence of the very considerable impact that food systems and human
diets exert on public and planetary health, concerted guidelines and policy action that …
diets exert on public and planetary health, concerted guidelines and policy action that …
Dietary composition and nutrient content of the New Nordic Diet
C Mithril, LO Dragsted, C Meyer, I Tetens… - Public health …, 2013 - cambridge.org
ObjectiveTo describe the dietary composition of the New Nordic Diet (NND) and to compare
it with the Nordic Nutrition Recommendations (NNR)/Danish Food-based Dietary Guidelines …
it with the Nordic Nutrition Recommendations (NNR)/Danish Food-based Dietary Guidelines …
Benchmarking the Swedish diet relative to global and national environmental targets—identification of indicator limitations and data gaps
E Moberg, H Karlsson Potter, A Wood, PA Hansson… - Sustainability, 2020 - mdpi.com
To reduce environmental burdens from the food system, a shift towards environmentally
sustainable diets is needed. In this study, the environmental impacts of the Swedish diet …
sustainable diets is needed. In this study, the environmental impacts of the Swedish diet …